SALE ENDS TOMORROW - 15% off Classes & Vouchers - use code SS26
Best seller

£27.00

10.5" CARBON STEEL WOK (12322002)

    Cookware categories:

    • All

    Recipes

    Meatball Pho Recipe | School of Wok

    Learn to make this light, healthy winter warmer with chef Jeremy Pang’s easy recipe for Vietnamese chicken pho with bean sprouts and vermicelli noodles!

    Read Recipe

    Tamago Sando

    The perfect egg sandwich does exist with a creamy filling and homemade milk bread.
    Read Recipe

    Tteokbokki (Spicy Korean Rice Cakes)

    Deliciously spicy rice cakes in a homemade anchovy stock.
    Read Recipe

    Vietnamese Tofu Bun Cha

    Summer in a bowl! Bun Cha is firm Vietnamese favourite full of plenty and colour and flavour!
    Read Recipe

    Spicy Hunan Chilli Beef

    Try this Hunan Style Chilli Beef, seriously spicy, incredibly flavourful, and perfect with a bowl of steamed rice.
    Read Recipe

    Taiwanese Popcorn Chicken

    This Taiwanese Popcorn Chicken has it all, with crunchy double fried pieces of chicken, fragrant basil and crispy chicken skin
    Read Recipe

    Chicken & Mushroom Stir Fry

    This chicken and mushroom stir fry is not only incredibly flavoursome but is also a quick and easy stir fry to make!
    Read Recipe

    Hakka Clay Pot Egg Dumplings

    A comforting Hakka-style clay pot dish - soft, savoury, and full of homely flavour.
    Read Recipe

    Bún Bò Huế (Vietnamese Pork and Beef Soup)

    A richly spiced and aromatic Vietnamese beef noodle soup topped with fresh herbs and a deeply flavoured Sate sauce
    Read Recipe

    Chilli & Garlic Mussels

    Inspired by Jeremy's 'Chinese Unchopped,' this dish showcases perfectly cooked mussels in a simple yet sensational seafood delight.
    Read Recipe

      More about our cookware and woks