General Enquires
03333 5842200
Black Pepper Tofu is all about layering flavour. The tofu is marinated, coated and crisped before being wrapped in a deeply savoury sauce packed with black pepper at different stages. The result is crispy-edged tofu that softens slightly in the sauce while keeping its shape, delivering bold Cantonese-style spice and warming heat. This vegan dish proves that when flavour and texture are built properly, tofu can be just as satisfying as any meat stir fry.
Easy Crispy Chilli Beef is a British Chinese takeaway classic, famous for its ultra crisp beef strips coated in a glossy sweet, sour and savoury sauce. This Easy Crispy Chilli Beef recipe follows a proper double fry method to guarantee maximum crunch, finished with fragrant ginger, garlic and fresh chilli for a homemade upgrade on the takeaway favourite.
The key is a light cornflour coating rather than a thick batter, plus a high heat second fry to lock in that crisp texture before tossing briefly in a black vinegar based sauce.
Wild Rice & Barley XO Fried Rice
Healthy Chinese Wild Rice Stir Fry is a nutrient packed twist on classic fried rice, swapping white rice for wild rice and barley. This Healthy Chinese Wild Rice Stir Fry recipe keeps the integrity of traditional wok cooking, using high heat, constant movement and a simple XO based sauce to bring everything together in minutes.
Wild rice and barley offer more fibre and texture than standard jasmine rice, giving this dish a nutty bite and wholesome feel. The key is preparing the grains correctly before they hit the wok, then cooking quickly over serious heat to maintain that signature stir fry sizzle.
Claypot Black Bean Salmon is a comforting one-pot dish where fragrant jasmine rice is cooked in a claypot until crisp at the base, then topped with salmon coated in a savoury black bean paste. As the fish steams over the rice, the flavours infuse together, creating a rich, aromatic dish with crispy ginger rice and tender salmon.
A classic Chinese dish, this hot & sour soup will keep you coming back for more and more with it's addicting spiciness from the Sichuan peppercorns and mouth watering sourness!
Sichuan Style
Kung Pao Chicken is one of the most famous Sichuan stir fries, known for its bold heat, gentle sweetness and that unmistakable tingling sensation from crushed Sichuan peppercorns. This Kung Pao Chicken recipe follows a traditional balance of sweet, sour and savoury flavours, using chicken thighs for tenderness and a glossy sauce that caramelises quickly in a smoking hot wok.
The name Kung Pao is associated with Sichuan cuisine, where dried red chillies and Sichuan peppercorns create the signature mala effect. The key to authentic Kung Pao Chicken is high heat, proper sequencing and never losing your sizzle.
Bún Bò Huế is a rich, deeply aromatic Vietnamese beef noodle soup known for its bold broth, fragrant lemongrass and signature red chilli oil. The stock is slowly simmered for hours to create a powerful umami base, then layered with shrimp paste, aromatic spice oil and a spicy saté chilli sauce. Finished with tender sliced beef, fresh herbs and a squeeze of lime, this dish delivers heat, depth and freshness in every spoonful.
This Thai Rice Salad (Khao Yum) is a vibrant and refreshing Southern Thai dish featuring naturally blue jasmine rice, crisp vegetables, grapefruit, toasted coconut and prawn floss, all brought together with a rich sweet, salty and tangy fermented fish dressing. It's colourful, aromatic and packed with contrasting textures.
We have an online gift shop that is full of everything you need to pull off the perfect Asian or Oriental dish. From pre-seasoned woks to silicone utensils, there’s nothing we don’t have to help you on your culinary journey. We have a complete range of woks, pots and pans available for you to choose from, ensuring you’re using the right tool for the job. With woks varying in shapes and sizes, your kitchen will forever be cooking-ready if you choose School of Wok to provide you with the equipment needed to create an Asian or Oriental meal that will blow your diners away.
Durable woks for sale in London
School of Wok have a wide range of different robust, durable woks on offer that are designed with useability and comfort in mind. Ensuring that your wok can be used with absolute ease, without having to worry about them being too heavy or being un-seasoned, why not choose School of Wok if you’re on the lookout for a brand new wok that will stand the test of time? Our best-seller is the pre-seasoned wok, coming in at a generous 12 inches, that has the versatility to cook up most Asian and Oriental dishes effortlessly. Some of the other woks we have available include, but are not limited to, the following:
Pots & pans in London from School of Wok
Along with the woks we have available, School of Wok are also pleased to be able to supply an impressive range of pots and pans that will help to elevate your cooking game at home. Even if you’re not looking to embark on the Asian and Oriental cuisine adventure, you’ll still be able to look to School of Wok to provide you with cooking dishes, frying pans, saucepans and more. In addition, we will never forget about the aesthetic of your kitchen, meaning that the cookware in London we have for sale is both fully-functional and looks the part. The pots and pans we have for sale here at School of Wok includes:
High-quality kitchen utensils in London
Where you might have the right cookware to start on your cooking venture, you will need the right utensils to go alongside it. The kitchen utensils we have available here at School of Wok are second-to-none when it comes to quality and calibre, meaning you’ll be able to count on them to help you to create the most delicious dishes time after time. The kitchen utensils we have on offer include the following:
Kitchen knives in London from School of Wok
Knives are a critical component in any kitchen, responsible for cutting an array of different ingredients for you to simply throw into your home-cooked meals. Without the right kitchen knives at hand, it could have detrimental effects on the presentation of your dishes when you come to serve up your meals. From jagged edges to messy ends, you need a good quality, sharp knife that will allow for clean cuts every single time, and that’s where School of Wok comes in. The high-calibre knives we have on offer includes:
The perfect gift: Cookbooks from School of Wok
Cookbooks are not only the best way for you to bring your cooking skills and recipe development to new heights, but they also make the perfect gift for your friends and family. Regardless of their dietary requirements, we will have a cookbook available that will meet their culinary needs and expectations. It also gives them an opportunity to impress their own dinner guests, and all because they have a cookbook from School of Wok. The cookbooks we have on offer are:
Gift hampers for the foodie in your life
For the ultimate foodie in your life, our gift hampers are the gifts that keep on giving. Providing your loved ones with everything they need to pull off tasty and delicious meals that the whole family can enjoy. From a simple set to the full works, our gift hampers will help anyone on their way to culinary greatness. Our gift hampers include: