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This Chicken Katsu Curry features crispy panko-coated chicken served with a rich, mildly spiced coconut curry sauce. Comforting, slightly sweet and deeply savoury, it’s a takeaway favourite made at home.
These Sweet & Sour Chicken Balls are a British takeaway classic—crispy, airy batter wrapped around juicy chicken, tossed in a glossy sweet and tangy sauce. Light, crunchy and nostalgic.
Singapore Style
Hainanese Chicken Rice is one of the most iconic dishes in Singapore’s hawker centres, originally brought by Hainanese immigrants and adapted into a national favourite. This Hainanese Chicken Rice recipe follows the classic Singapore style method, gently poaching a whole corn fed chicken in ginger and spring onion infused stock, then using that fragrant broth to cook fluffy, aromatic rice.
The magic of Hainanese Chicken Rice lies in precision. The chicken must never over boil. Instead it is simmered briefly, then left to sit in the hot stock to cook through gently. The rice is cooked in rendered chicken fat and stock for rich flavour, and the dish is served with vibrant chilli sauce and fragrant ginger and spring onion oil.
Claypot Black Bean Salmon is a comforting one-pot dish where fragrant jasmine rice is cooked in a claypot until crisp at the base, then topped with salmon coated in a savoury black bean paste. As the fish steams over the rice, the flavours infuse together, creating a rich, aromatic dish with crispy ginger rice and tender salmon.
Red Braised Pork Belly with Eggs
Chinese Braised Pork Belly with Fermented Red Tofu is a deeply savoury, slow cooked classic that delivers melt in the mouth pork coated in a silky maroon glaze. This Chinese Braised Pork Belly recipe uses fermented red tofu to create natural richness and body in the sauce without any added thickening agents.
The key to proper braising is caramelising both the meat and the sauce before adding liquid. That initial frying stage breaks down the fat, builds flavour and creates the foundation for the glossy finish that defines this dish. Traditionally finished with hard boiled eggs simmered in the sauce, this is comfort food at its most nostalgic and satisfying.
This Japanese Fried Rice, or Yaki Meshi, is smoky, savoury and packed with fluffy rice, crispy bacon and fragrant spring onions. Finished with dashi, soy sauce and a touch of sake, it’s a comforting Japanese take on classic fried rice.
We have an online gift shop that is full of everything you need to pull off the perfect Asian or Oriental dish. From pre-seasoned woks to silicone utensils, there’s nothing we don’t have to help you on your culinary journey. We have a complete range of woks, pots and pans available for you to choose from, ensuring you’re using the right tool for the job. With woks varying in shapes and sizes, your kitchen will forever be cooking-ready if you choose School of Wok to provide you with the equipment needed to create an Asian or Oriental meal that will blow your diners away.
Durable woks for sale in London
School of Wok have a wide range of different robust, durable woks on offer that are designed with useability and comfort in mind. Ensuring that your wok can be used with absolute ease, without having to worry about them being too heavy or being un-seasoned, why not choose School of Wok if you’re on the lookout for a brand new wok that will stand the test of time? Our best-seller is the pre-seasoned wok, coming in at a generous 12 inches, that has the versatility to cook up most Asian and Oriental dishes effortlessly. Some of the other woks we have available include, but are not limited to, the following:
Pots & pans in London from School of Wok
Along with the woks we have available, School of Wok are also pleased to be able to supply an impressive range of pots and pans that will help to elevate your cooking game at home. Even if you’re not looking to embark on the Asian and Oriental cuisine adventure, you’ll still be able to look to School of Wok to provide you with cooking dishes, frying pans, saucepans and more. In addition, we will never forget about the aesthetic of your kitchen, meaning that the cookware in London we have for sale is both fully-functional and looks the part. The pots and pans we have for sale here at School of Wok includes:
High-quality kitchen utensils in London
Where you might have the right cookware to start on your cooking venture, you will need the right utensils to go alongside it. The kitchen utensils we have available here at School of Wok are second-to-none when it comes to quality and calibre, meaning you’ll be able to count on them to help you to create the most delicious dishes time after time. The kitchen utensils we have on offer include the following:
Kitchen knives in London from School of Wok
Knives are a critical component in any kitchen, responsible for cutting an array of different ingredients for you to simply throw into your home-cooked meals. Without the right kitchen knives at hand, it could have detrimental effects on the presentation of your dishes when you come to serve up your meals. From jagged edges to messy ends, you need a good quality, sharp knife that will allow for clean cuts every single time, and that’s where School of Wok comes in. The high-calibre knives we have on offer includes:
The perfect gift: Cookbooks from School of Wok
Cookbooks are not only the best way for you to bring your cooking skills and recipe development to new heights, but they also make the perfect gift for your friends and family. Regardless of their dietary requirements, we will have a cookbook available that will meet their culinary needs and expectations. It also gives them an opportunity to impress their own dinner guests, and all because they have a cookbook from School of Wok. The cookbooks we have on offer are:
Gift hampers for the foodie in your life
For the ultimate foodie in your life, our gift hampers are the gifts that keep on giving. Providing your loved ones with everything they need to pull off tasty and delicious meals that the whole family can enjoy. From a simple set to the full works, our gift hampers will help anyone on their way to culinary greatness. Our gift hampers include: