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10.5" CARBON STEEL WOK (12322002)

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    Recipes

    Stir Fried Cucumber

    With just a few simple ingredients and easy-to-follow steps, you can have a healthy and tasty dish on the table in no time.
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    Spicy Mashed Potatoes

    Taste the warmth of Yunnan Grandma's Spicy Mashed Potatoes – a comforting blend of creamy potatoes with a kick of Yunnan spice.
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    Black Bean Beef Hor Fun

    A delicious delight! Try our Beef Hor Fun recipe with savory black bean sauce, tender beef, and wide rice noodles.
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    Panang Chicken Curry

    Rich and spicy Panang chicken curry
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    Nasi Lemak

    Though traditionally eaten as breakfast in its native Malaysia, Nasi Lemak is a fresh and uniquely-flavourful dish ideal for any time of day.
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    Matcha Mille Crepe Cake

    A show-stopping cake; made with thin matcha crepes and freshly whipped cream
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    Crispy Pork Belly

    Chef Jeremy Pang's Crispy Pork Belly: Succulent Chinese-style roast pork with crispy crackling. A culinary masterpiece from "Chinese Unchopped.
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    Crispy Sweet & Sour Pork

    Crispy, crunchy, and downright delicious! Game-changing sweet and sour pork.
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    Orange Chicken

    Orange chicken recipe. Chef Jeremy Pang’s version of the famous Panda Express orange chicken uses a mandarin sauce wrapped around pieces of deep-fried crispy chicken or tofu.
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    Braised Pork Belly In Red Fermented Tofu

    Chef Jeremy Pang’s recipe for Chinese pork belly: braised in a sauce of red fermented tofu and hard boiled eggs.
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