20% OFF classes, cookware & vouchers | BF25
school of wok
20% OFF: CODE BF25

£48.00

12" PRE SEASONED CARBON STEEL WOK

Now only £38.40 in our Black Friday sale. Use the code BF25 at checkout.

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    All Woks Cook Books Kitchen Utensils Kitchen Knives Gift Hampers Pots & Pans Food Storage
    School of Wok Cleaver (12322025) School of Wok Cleaver (12322025)

    £27.50

    School of Wok 5.5" Slice and Dice Small Cleaver (12322070) School of Wok 5.5" Slice and Dice Small Cleaver (12322070)

    £20.00

    School of Wok 7" Slice and Dice Japanese Cleaver (12322071) School of Wok 7" Slice and Dice Japanese Cleaver (12322071)

    £25.00

    School of Wok 7" Slice and Dice Medium Cleaver (12322072) School of Wok 7" Slice and Dice Medium Cleaver (12322072)

    £26.50

    School of Wok 8" Slice and Dice Filleting Knife (12322073) School of Wok 8" Slice and Dice Filleting Knife (12322073)

    £22.00

    AngleSelect Manual Knife Sharpener (13846430) AngleSelect Manual Knife Sharpener (13846430)

    £83.00

    Trizor 15XV EdgeSelect Electric Knife Sharpener (13815000) Trizor 15XV EdgeSelect Electric Knife Sharpener (13815000)

    £226.00

    Out of stock

    Recipes

    recipe-Chinese Chive Pockets
    Chinese Chive Pockets

    Delicious pan-fried dough filled with fragrant Chinese chives

    recipe-Thai Style Spicy Chicken Noodle Stir-fry
    Thai Style Spicy Chicken Noodle Stir-fry

    Spicy, savoury, smoky and delicious. This Thai styled chicken noodle stir-fry is sure to hit the spot every single time!

    recipe-Pork Vindaloo
    Pork Vindaloo

    An aromatic Goan-style Vindaloo with layers of spice and full of flavour.

    recipe-Taiwanese Braised Pork with Rice
    Taiwanese Braised Pork with Rice

    Lu Rou Fan - a beloved Taiwanese dish of succulent sweet and savoury slow-braised pork belly over steamed rice.

    recipe-Tamarind Prawns with Sambal Belacan (Udang Goreng Asam)
    Tamarind Prawns with Sambal Belacan (Udang Goreng Asam)

    Experience the perfect balance of tangy, earthy, and smoky flavours in these prawns, paired with a fiery sambal belacan sauce.

    recipe-Teriyaki Chicken
    Teriyaki Chicken

    A simple, classic one-wok wonder

    See All