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10.5" CARBON STEEL WOK (12322002)

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    Recipes

    Recipe Of The Month: Stir-Fried Sichuan Chicken

    Prepare your taste buds for a fiery kick of flavor with our tantalizing Sichuan chicken!
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    Beef Gyudon

    Braised beef and onions, the perfect combination of flavours.
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    Thai Grilled Chicken (Gai Yang)

    This popular Thai street food recipe is packed full of lemongrass flavour and a perfect dish for a BBQ with family and friends
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    Chinese Pan Fried Pork Bun

    Crispy pan fried pork buns with a deliciously savoury filling
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    Fujian Fried Rice

    Learn how to make Fujian Fried Rice, crispy, golden egg fried rice topped with a rich, silky seafood gravy. A comforting Hong Kong classic that’s perfect for weeknight cooking.
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    Braised Curried Squid

    This Braised Curried Squid dish is packed full of punchy and nostalgic flavours. It also just so happens to feature in Jeremy's first cookbook, 'Chinese Unchopped'
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    Fan Tuan (Stuffed Rice Roll)

    A comforting breakfast dish stuffed with shredded pork, pickled veggies and fried dough
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    Ayam Kecap (Sweet Soy Sauce Chicken)

    Delicious Indonesian Chicken recipe. Made with kecap manis which is a thick aromatic soy sauce- this dish is sticky, sweet and would work perfectly with steamed rice.
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    Tamago Sando

    The perfect egg sandwich does exist with a creamy filling and homemade milk bread.
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    Red Braised Chicken

    A simple yet flavourful Chinese classic, perfect for a midweek meal. Serve with steamed rice and some greens on the side.
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