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£40.00

10.5" PRE SEASONED CARBON STEEL WOK

Get ready to cook up a storm with our 10.5" pre-seasoned carbon steel wok.

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    Recipes

    recipe-Soto Ayam
    Soto Ayam

    This Indonesian chicken soup is the perfect thing to warm you up on a cold day.

    recipe-Mei Chum Siu Chow
    Mei Chum Siu Chow

    This is a stir fry that is perfect for the leftover ingredients in your pantry.

    recipe-Malaysian Sambal
    Malaysian Sambal

    Malaysian Sambal is used both as an accompaniment to certain dishes and as a base for many Malaysian curries or stir-fries. In many Malaysian dishes such as Nasi Goreng, Nasi Lemak and Soup noodles, this hot chilli paste adds a bitter sweet spice to the dish which complements the great variety of textures and tastes on a Malaysian dinner plate.

    recipe-Bulgogi Chicken
    Bulgogi Chicken

    Discover the taste of Korea with this delicious chicken bulgogi recipe.

    recipe-Kathi Roll
    Kathi Roll

    Deliciously buttery and flakey paratha bread generously filled with roasted spiced chicken thighs.

    recipe-Japanese Chashu Pork
    Japanese Chashu Pork

    Take a journey with us into the world of Japanese cuisine, learn tips and tricks that you can take home, and find out why this chashu pork is such a hit!

    More about our cookware and woks