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Corporate Events
Now only £38.40 in our Black Friday sale. Use the code BF25 at checkout.
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An aromatic Goan-style Vindaloo with layers of spice and full of flavour.
Experience the perfect balance of tangy, earthy, and smoky flavours in these prawns, paired with a fiery sambal belacan sauce.
Deliciously buttery and flakey paratha bread generously filled with roasted spiced chicken thighs.
Learn how to make authentic Xian Bing, a crispy and savoury Chinese meat pie.
Light, creamy and fluffy, go on...treat yourself to a slice
This rich and mild Thai Massaman curry works beautifully with seasonal spring lamb, and is a perfect alternative to a Sunday or Easter roast.