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Amazing cookery lessons from the School of Wok. You have seen us on YouTube, now come and experience the real deal.

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    Most Popular Recipes

    Sichuan Noodle Soup with Handmade Noodles

    Chongqing noodles (Xiao Mian), comforting Sichuan noodle soup topped with vegetables packed with flavours and great for a cold winter day
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    Kung Pao Cauliflower

    Kung Pao Cauliflower recipe. Chef Jeremy Pang’s easy vegan alternative to Kung Pao Chicken uses roasted, crispy cauliflower in a spicy, Kung Pao sauce.
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    Vietnamese Caramel Pork Shoulder

    This Caramalised Vietnamese Coconut Pork is sure to leave your friends and family wanting more! A huge thank you to Monsoon Valley Wines for sponsoring this video!
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    Quick & Easy Crispy Fried Noodles

    A classic Hong Kong style noodle dish with a simple but delicious topping of flash fried veggies.
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      Cookery Classes in Central London

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      Tonkotsu Ramen

      A droolworthy bowl with a rich umami flavoured broth, deliciously fatty pork, jammy eggs and comforting ramen noodles
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      Fish Sauce - Lemongrass Pork Chop

      BBQ season is here, and we have a delicious lemongrass pork chop with fish sauce recipe for you to try with family and friends.
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      Katsu Sando

      A delicious Japanese-style sandwich with a deep fried pork cutlet for a Friday treat!
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      Korean Pork Tacos

      Juicy, soft and melt in the mouth Korean-style pork belly served with homemade corn tacos and quick pickled onions.
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      Tonkatsu - Japanese Pork Chop

      Crispy pork chops topped with tangy sauce. The perfect treat for a weekend meal!
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      Chilli Paneer

      Paneer is an Indian-style cheese. We are making this vegetarian-friendly course that saves Indian taste with guest chef Urban Rajan.
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      Bun Thit Nuong (Vietnamese Pork & Noodle Salad)

      A fresh and vibrant Vietnamese-style salad with delicious chargrilled pork with pickles and rice noodles
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      Korean Black Bean Noodles

      A delicious Chinese-style Korean noodle dish with pork, vegetables and a thick and moreish black bean sauce
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      Chinese Braised Oxtail

      A rich celebratory dish of melt-in-the-mouth oxtails simmered in a aromatic red wine sauce
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      Handmade Flat Egg Noodles

      Delicious homemade noodles perfect for stir frys and soups.
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      Mee Siam

      A delicious Malaysian-style recipe of stir-fried noodles with shrimp, perfect for breakfast.
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      Thai Red Curry Noodle Soup

      Delicious heart-warming noodle soup. Packed with all the Thai flavours we are always craving.
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      High quality products

      Pestle and mortar Pestle and mortar

      £35.00

      Bamboo Steamer (12322011) Bamboo Steamer (12322011)

      £45.00

      Bamboo Chopsticks (12322019) Bamboo Chopsticks (12322019)

      £12.00

      THE SCHOOL OF WOK COOKBOOK THE SCHOOL OF WOK COOKBOOK

      £20.00

      School of Wok Apron(12322067) School of Wok Apron(12322067)

      £16.00

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