Join our 5 day Asian Masterclass

Join our 5 day Asian Masterclass

August 19th - 23rd £825

Learn More

Recipe of the week: Sichuan Popcorn Chicken

Learn more
    All

    Cooking Classes in Central London

    Learn More

    Taiwanese Chicken Soup

    Warm your soul with this delicious soup that's packed with flavour.

    Read Recipe

    Korean Egg Bread

    Experience the fluffy and flavourful joy of this popular treat right in your own kitchen!

    Read Recipe

    Japanese Beef Tataki

    Discover the flavourful world of Japanese cuisine with beef tataki!

    Read Recipe

    Crispy Pork Roll

    A crispy, cheesy, savoury pork roll sandwich

    Read Recipe

    Crispy Chilli Beef

    All the crispy, sweet and spicy flavour of your favourite Chinese take-out, without the greasiness.

    Read Recipe

    Pei Pa Tofu

    Perfectly crispy tofu, savoury spices, and incredible flavours in every bite.

    Read Recipe

    Turmeric & Dill Fish

    Discover the richness of exotic flavours infused into fresh fish, creating a golden delight that will leave you craving for more!

    Read Recipe

    Egg Fried Rice

    Make the perfect Chinese egg fried rice with this quick recipe

    Read Recipe

    Crispy Cream Cracker Pork

    The Crispiest Pork Recipe You'll Ever Try!

    Read Recipe

    Soy Sauce Chicken

    A flavourful and satisfying meal that's sure to impress

    Read Recipe

    Crispy Shredded Chicken

    Super crispy, deep-fried chicken, stir-fried into a deep and savoury sauce with garlic and spring onions... What's not to love?

    Read Recipe

    Thai Boat Noodle Soup

    A big warming bowl of noodle soup, packed with deep savoury and aromatic flavours

    Read Recipe

    Chinese Salt Pepper Fish & Chips

    Level up your classic fish & chips with a spiced beer batter and warming Sichuan peppercorn seasoning

    Read Recipe

    Chicken In Oyster Sauce

    Savory bliss! Succulent chicken bathed in rich oyster sauce. A delectable delight that will leave you wanting more.

    Read Recipe

    Yasai Yaki Udon

    Savoury stir fried vegetables with moreish udon noodles, a tasty meat free recipe from Jeremy Pang's new School of Wok cookbook!

    Read Recipe

    Air Fried Crispy Chilli Beef

    Crispy Chilli Beef is a flavorful Chinese stir-fry dish featuring crispy beef coated in a spicy chilli sauce. A perfect balance of textures and heat.

    Read Recipe

    Flaky Spring Onion Pancake

    Flaky, light and crispy pancakes filled with a delicious spring onion paste

    Read Recipe

    Chinese Braised Oxtail

    A rich celebratory dish of melt-in-the-mouth oxtails simmered in a aromatic red wine sauce

    Read Recipe

    Korean Fried Chicken Burger

    Crispy chicken perfection! Indulge in this super crispy chicken burger, topped with a tangy Korean-style slaw.

    Read Recipe

    Pom's Thai Green Curry

    Try Chef Pom's fragrant and creamy Thai green curry

    Read Recipe

    High quality Products For high quality Food

    More about our recipes