0
Email
General Enquires
Corporate Events
Now only £38.40 in our Black Friday sale. Use the code BF25 at checkout.
£27.00
£29.00
£32.00
£40.00
£50.00
£45.00
£48.00
£30.00
£57.00
£60.00
£66.00
£216.00
£6.00
£90.00
£27.50
£20.00
£25.00
£26.50
£22.00
£83.00
£226.00
Out of stock
£15.00
£12.00
£18.00
£7.00
£16.00
£8.00
£35.00
£55.00
£62.50
£110.00
£80.00
£82.00
£100.00
£158.00
£200.00
Light, creamy and fluffy, go on...treat yourself to a slice
This rich and mild Thai Massaman curry works beautifully with seasonal spring lamb, and is a perfect alternative to a Sunday or Easter roast.
Saiphin Moore, renowned chef and founder of the UK's beloved Thai chain, Rosa's Thai Cafe, recently delighted us at School of Wok with an authentic Pad Thai cooking demonstration.
Delicious Thai Style Fried Chicken
Light and delicious dough balls, soaked in a fragrant sugar syrup
Classic Cantonese wok cooking made simple, this simple recipe is one for the seafood lovers. Delicious Har Lok Cantonese style wok fried prawns!