Recipes
Spicy Mashed Potatoes
Taste the warmth of Yunnan Grandma's Spicy Mashed Potatoes – a comforting blend of creamy potatoes with a kick of Yunnan spice.
Crispy Prawns in Sticky Honey Sauce
These deep-fried prawns are an old-school classic. With a batter that gives an irresistible crunch and honey sauce that is to die for, this meal never disappoints
Chinese Chive Pockets
Delicious pan-fried dough filled with fragrant Chinese chives
Hong Kong Fried Noodles
Glossy, silky Hong Kong–style noodles packed with veg and savoury flavour. Learn the School of Wok technique for bouncy, charred, perfectly fried noodles.
Korean Street Toast (Gilgeori Toast)
This Gilgeori Toast recipe is creamy, sweet, and super easy to whip up with just a few fridge basics!
Chinese-Style Scrambled Eggs
Osmanthus Flower Eggs — a unique scrambled egg dish with an addictive meaty texture, packed into crunchy lettuce wraps.