Learn . Laugh . Eat

Spicy Sriracha Cocktail

Prep:

Cook:

We can't get enough of sriracha so much so we made cocktails using it. Yes we went there.

IngredientsMethod
  • 50ml fresh tangerine juice
  • 50ml fresh orange juice
  • 1 tsp raw sugar
  • 1/8 tsp sriracha (or more for the daring!)
  • Ice
  • Raw sugar for rimming the glasses
  • 2 slices blood orange or tangerine for garnish

  1. Add the juices, teaspoon of raw sugar, sriracha and rum to a cocktail shaker. Stir to dissolve sugar. Add a few ice cubes and stir again until well chilled.

  2. Rim two martini glasses with sugar. Strain the cocktail into the glasses. Garnish with slices of citrus.


  • 50ml fresh tangerine juice
  • 50ml fresh orange juice
  • 1 tsp raw sugar
  • 1/8 tsp sriracha (or more for the daring!)
  • Ice
  • Raw sugar for rimming the glasses
  • 2 slices blood orange or tangerine for garnish

  1. Add the juices, teaspoon of raw sugar, sriracha and rum to a cocktail shaker. Stir to dissolve sugar. Add a few ice cubes and stir again until well chilled.

  2. Rim two martini glasses with sugar. Strain the cocktail into the glasses. Garnish with slices of citrus.

instagram pinterest TABLEFLIP Youtube Icon