Christmas leftovers veggie burger
This recipe gives a new lease of life to those left over Christmas roast vegetables that never taste quite as good the next day.
Ingredients
500g left-over vegetables - carrots, potatoes, brussel sprouts, red onions
1 egg
100g bread crumbs
Salt and pepper to taste
6 slices cheddar cheese
100g kimchi
200g Mayonaise
6 burger buns
Method
Preparation
Cooking
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500g left-over vegetables - carrots, potatoes, brussel sprouts, red onions
1 egg
100g bread crumbs
Salt and pepper to taste
6 slices cheddar cheese
100g kimchi
200g Mayonaise
6 burger buns
Preparation
Cooking
View Our Products
Have you been inspired by our tips and recipes? Why not check out our ranges below! From our exclusive range of woks to our cookery classes that will help inspire your cooking further.