Braised Beef in Oyster Sauce
This delicious dish is a Chinese takeaway classic, you'll never want to order another takeaway after learning how to cook your own.
Read RecipeSuper crispy, crunchy pieces of tofu, wrapped in a deliciously spicy sauce. What's not to love?
Read RecipeCrunchy Vietnamese spring rolls, known as "Goi Cuon," feature a delightful combination of shrimp, vermicelli noodles, lettuce, mint, and bean sprouts wrapped in rice paper.
Read RecipeBeef and Onion Stir Fry is a savoury dish that brings together thinly sliced beef and caramelized onions, all quickly stir-fried to perfection.
Read RecipePad Grapao Goong: A sweet, salty, spicy and fragrant Thai basil prawn stir-fry!
Read RecipeThe first episode of our new series, School of Wok On Tour, takes place at Drover's Rest in Hay-on-Wye, Wales. In this episode, Jeremy shows us how to make Enoki mushroom beef wraps, deliciously crunchy corn fritters, spicy and tangy pickled chilli sauce and the showstopping crispy pork belly rolls!
Read RecipeThe first episode of our new series, School of Wok On Tour, takes place at Drover's Rest in Hay-on-Wye, Wales. In this episode, Jeremy shows us how to make Enoki mushroom beef wraps, deliciously crunchy corn fritters, spicy and tangy pickled chilli sauce and the showstopping crispy pork belly rolls!
Read RecipeThe first episode of our new series, School of Wok On Tour, takes place at Drover's Rest in Hay-on-Wye, Wales. In this episode, Jeremy shows us how to make Enoki mushroom beef wraps, deliciously crunchy corn fritters, spicy and tangy pickled chilli sauce and the showstopping crispy pork belly rolls!
Read RecipeIrresistible Asian-style pulled pork burgers, perfect for your next party!
Read RecipeThis is a stir fry that is perfect for the leftover ingredients in your pantry.
Read RecipeTom Kha Gai , an aromatic simple fragrant soup and is perfect for a mid-week meal.
Read RecipeThis Indonesian chicken soup is the perfect thing to warm you up on a cold day.
Read RecipeThese deep-fried prawns are an old-school classic. With a batter that gives an irresistible crunch and honey sauce that is to die for, this meal never disappoints
Read RecipeCrispy, salty, delicious fried spam slices, with macaroni, a delicious broth - all topped with a crispy fried egg! This incredible dish is a traditional Hong Kong breakfast, from Jeremy's second cookbook: Hong Kong Diner!
Read RecipeThis Gilgeori Toast recipe is creamy, sweet, and super easy to whip up with just a few fridge basics!
Read RecipeThis grilled stuffed squid has a beautiful fragrant filling with tangy zest topping to pair with it.
Read RecipeA simple, classic one-wok wonder
Read RecipeA healthy, one pot wonder of delicious earth mushroom rice.
Read RecipeIndulge in these delectable chicken parcels, wrapped in fragrant Pandan leaves and served with a mouth-watering dipping sauce.
Read RecipeExperience the perfect balance of tangy, earthy, and smoky flavours in these prawns, paired with a fiery sambal belacan sauce.
Read RecipeTake a journey with us into the world of Japanese cuisine, learn tips and tricks that you can take home, and find out why this chashu pork is such a hit!
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