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10.5" CARBON STEEL WOK (12322002)

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    Recipes

    Malaysian Coconut Chicken Curry (Nasi Kandar)

    A rich and fragrant chicken curry served with coconut pandan rice.
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    Claypot Black Bean Salmon

    This speedy Claypot Black Bean Salmon dish is a one-pot-wonder recipe you should master if you love simple, homely and earthy Asian flavours. Better yet, it also happens to be super easy to make at home yourself.
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    Soy Sauce Chicken

    A flavourful and satisfying meal that's sure to impress
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    Korean Bibimbap

    Bibimbap is as much a feast for the eyes as it is for your stomach! Join us as we teach you how to make this wonderfully colourful and equally delicious Korean rice bowl!
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    Duck & Hoisin Gyoza

    These delectable dumplings combine succulent duck and savory hoisin sauce, wrapped in a delicate gyoza wrapper.
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    Chicken Rendang

    Tender chicken in a spicy chilli coconut sauce
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    Chilli Paneer

    Paneer is an Indian-style cheese. We are making this vegetarian-friendly course that saves Indian taste with guest chef Urban Rajan.
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    Sichuan Chicken

    Sichuan or Szechuan Chicken a perfectly balanced dish with a unique taste from the Sichuan peppercorns
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    Thai Beef Salad

    With warm days around the corner, cool down and spice things up with this delicious aromatic Thai Beef Salad!
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    Thai Basil Chicken

    Thai Basil Chicken, a great combination of sweet and savoury flavours. This easy recipe makes for a great mid-week dinner.
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