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10.5" CARBON STEEL WOK (12322002)

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    Recipes

    Red Braised Chicken

    A simple yet flavourful Chinese classic, perfect for a midweek meal. Serve with steamed rice and some greens on the side.
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    Di San Xian

    From our #fakeaway series, a delicious vegan recipe meaning ;three treasures of the earth'
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    Mei Chum Siu Chow

    This is a stir fry that is perfect for the leftover ingredients in your pantry.
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    Turmeric & Dill Fish

    Discover the richness of exotic flavours infused into fresh fish, creating a golden delight that will leave you craving for more!
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    Potato Massaman

    Marni's version of Massaman curry with crispy hassleback potatoes with a velvety spiced coconut curry sauce.
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    Korean Street Toast (Gilgeori Toast)

    This Gilgeori Toast recipe is creamy, sweet, and super easy to whip up with just a few fridge basics!
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    Vietnamese Chicken Salad

    Light, refreshing and zingy with a hint of spice, this Vietnamese style chicken salad is the perfect recipe for a lovely hot day!
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    Spring Onion and Spinach Pancake

    Experiment with combining Chinese and more Mediterranean flavours in this gorgeous spring onion and spinach pancake.
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    Chicken and Asparagus Stir Fry

    A super simple chicken and asparagus stir-fry recipe. Quick, easy and tasty - what more could you want?
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    Spicy Korean Seafood Noodle Soup (Jjamppong)

    Get ready to take your taste buds on a journey to Korea with Jjamppong, a fiery and flavorful seafood noodle soup that's sure to satisfy your craving for something bold and spicy.
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