Recipes
Soto Ayam
This Indonesian chicken soup is the perfect thing to warm you up on a cold day.
Crunchy Vietnamese Spring Rolls
Crunchy Vietnamese spring rolls, known as "Goi Cuon," feature a delightful combination of shrimp, vermicelli noodles, lettuce, mint, and bean sprouts wrapped in rice paper.
Matcha Tiramisu
Light, creamy and fluffy, go on...treat yourself to a slice
Tamarind Prawns with Sambal Belacan (Udang Goreng Asam)
Experience the perfect balance of tangy, earthy, and smoky flavours in these prawns, paired with a fiery sambal belacan sauce.
Bao Dough Recipe
This brilliant bao dough recipe from Chef Jeremy Pang will teach you how to make the Asian street-food sensation of soft, fluffy steamed bao buns - from scratch!
Stuffed Squid with Dipping Sauce
This grilled stuffed squid has a beautiful fragrant filling with tangy zest topping to pair with it.