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10.5" CARBON STEEL WOK (12322002)

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    Recipes

    Bao Dough Recipe

    This brilliant bao dough recipe from Chef Jeremy Pang will teach you how to make the Asian street-food sensation of soft, fluffy steamed bao buns - from scratch!
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    Pei Pa Tofu

    Perfectly crispy tofu, savoury spices, and incredible flavours in every bite.
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    Chinese Braised Oxtail

    A rich celebratory dish of melt-in-the-mouth oxtails simmered in a aromatic red wine sauce
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    Crispy Pork Roll

    A crispy, cheesy, savoury pork roll sandwich
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    Garlic Shoots and Mustard Greens

    Super simple and packed with flavour, these mustard greens and garlic shoots stir-fry is a great side dish for any meal.
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    Taiwanese Chicken Soup

    Warm your soul with this delicious soup that's packed with flavour.
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    Malaysian Inspired Laksa

    Taste the essence of Malaysian cuisine with this Malaysian-inspired Laksa. This flavorful soup recipe combines aromatic spices, creamy coconut milk, and fresh ingredients for a delightful culinary adventure.
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    Curried Noodle Soup

    This curried noodle soup is fiery, fragrant, and full of flavour!
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    Egg Fried Rice

    Make the perfect Chinese egg fried rice with this quick recipe
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    Steamed Scallops With Garlic And Vermicelli

    Calling all seafood lovers! Steamed scallops is a popular seafood dish in the coastal areas of China. Our recipe is full of flavour and we are sure you'll be making this dish many times.
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