0
Email
General Enquires
Cuisine
Chinese
Time
15 mins
Servings
2 people people
250g leftover sliced roast turkey
1 small red bell pepper
½ large onion
1 School of Wok Spicy Sichuan Stir-Fry Kit (including marinade, spice mix and sauce)
.
£45.00
£48.00
£25.00
£30.00
£60.00
£62.50
£29.00
£90.00
£27.00
£15.00
£18.00
£20.00
£16.00
£40.00
£50.00
£22.00
£12.00
£32.00
Menu: Beef Hor Fun, Salt & Pepper Tofu, Sichuan Chicken, Egg Fried Rice, Jiao Zi, Kai Lan & Ginger Stir Fry
12 Spaces Left
Kung Pao Prawns, Salt & Pepper Squid, Egg Fried Rice, Steamed Sea Bass with Chilli & Crushed Soybeans
4 Spaces Left
Menu: Chive & Mushroom Dumplings, Vegetarian Ma Po Tofu, Garlic Fried Rice, Stir Fried Green Beans with Chilli Hoisin
Menu: Kimchi Pancake - Spicy Pork Belly Bulgogi - Kimchi - Japchae
5 Spaces Left
Menu of the day: Gyoza, Chicken Katsu Curry, Broccoli Gomaae and steamed rice
3 Spaces Left
Menu: Handmade Biang Biang Noodles with Cumin Lamb, Dan Dan Noodles, Singapore Fried Vermicelli
11 Spaces Left
Menu: Kimchi Mandu, Yachaejeon, Vegetarian Kimbap, Kimchi
Menu: Gado-Gado, Beef Rendang, Ayam Taliwang, Sate Ayam Madura, Nasi Kuning, Klepon
6 Spaces Left