15% off Classes and Vouchers | Code: LNY26
school of wok

0

Posted on 12th Jul 2025

Leftover Christmas Turkey Stir-Fry

An ingenious recipe for leftover Christmas turkey from chef Jeremy Pang, making a quick and easy spicy Sichuan turkey stir-fry with onions and red pepper.

Cuisine

Chinese

Time

15 mins

Servings

2 people people

Most popular
recipe

Ingredients

  • 250g leftover sliced roast turkey

  • 1 small red bell pepper

  • ½ large onion

  • 1 School of Wok Spicy Sichuan Stir-Fry Kit (including marinade, spice mix and sauce)

Method

PREPARATION

.

COOKING

.

High quality products

NON-STICK SILICONE STEAM MAT (12322032) NON-STICK SILICONE STEAM MAT (12322032)

£15.00

Out of stock

16" Pre-seasoned carbon steel wok (12322056) 16" Pre-seasoned carbon steel wok (12322056)

£90.00

14" HEAVY DUTY CARBON STEEL WOK (12322042) 14" HEAVY DUTY CARBON STEEL WOK (12322042)

£45.00

School of Wok 8" Slice and Dice Filleting Knife (12322073) School of Wok 8" Slice and Dice Filleting Knife (12322073)

£22.00

12" PRE SEASONED CARBON STEEL WOK (12322044) 12" PRE SEASONED CARBON STEEL WOK (12322044)

£48.00

Jeremy Pang’s Chinese Kitchen Cookery Book Jeremy Pang’s Chinese Kitchen Cookery Book

£25.00

Bamboo Chopsticks (12322019) Bamboo Chopsticks (12322019)

£12.00

School of Wok Tea Towel (12322065) School of Wok Tea Towel (12322065)

£8.00

School of Wok Apron(12322067) School of Wok Apron(12322067)

£16.00

School of Wok Cleaver (12322025) School of Wok Cleaver (12322025)

£27.50

Bamboo Steamer (12322011) Bamboo Steamer (12322011)

£45.00

10.5" PRE SEASONED CARBON STEEL WOK (12322051) 10.5" PRE SEASONED CARBON STEEL WOK (12322051)

£40.00

10.5" CARBON STEEL WOK (12322002) 10.5" CARBON STEEL WOK (12322002)

£27.00

WOK LID TO FIT 12" WOK - HEAVY DUTY CARBON STEEL (12322045) WOK LID TO FIT 12" WOK - HEAVY DUTY CARBON STEEL (12322045)

£18.00

STAINLESS STEEL WOK SPATULA (12322014) STAINLESS STEEL WOK SPATULA (12322014)

£12.00

WOK LID TO FIT 13" AND 14" WOK - HEAVY DUTY CARBON STEEL (12322047) WOK LID TO FIT 13" AND 14" WOK - HEAVY DUTY CARBON STEEL (12322047)

£20.00

14" PRE SEASONED CARBON STEEL WOK (12322054) 14" PRE SEASONED CARBON STEEL WOK (12322054)

£60.00

12" HEAVY DUTY CARBON STEEL WOK (12322040) 12" HEAVY DUTY CARBON STEEL WOK (12322040)

£32.00

School of Wok Wok Clock (12373365) School of Wok Wok Clock (12373365)

£15.00

13" PRE SEASONED ROUND BOTTOMED CARBON STEEL WOK (12322046) 13" PRE SEASONED ROUND BOTTOMED CARBON STEEL WOK (12322046)

£50.00

School of Wok 5.5" Slice and Dice Small Cleaver (12322070) School of Wok 5.5" Slice and Dice Small Cleaver (12322070)

£20.00

BAMBOO TOOLS - Set of Four (12322034) BAMBOO TOOLS - Set of Four (12322034)

£15.00

Cleaver and Wok Hamper Cleaver and Wok Hamper

£55.00

12" Carbon Steel Wok (12322004) 12" Carbon Steel Wok (12322004)

£29.00

STAINLESS STEEL WOK LADLE (12322013) STAINLESS STEEL WOK LADLE (12322013)

£12.00

METAL “BIRDS NEST” WOK STRAINER (12322000) METAL “BIRDS NEST” WOK STRAINER (12322000)

£20.00

THE SCHOOL OF WOK COOKBOOK THE SCHOOL OF WOK COOKBOOK

£20.00

STAINLESS STEEL WOK RING (12322012) STAINLESS STEEL WOK RING (12322012)

£12.00

Hong Kong Kitchen by Jeremy Pang (Signed) Hong Kong Kitchen by Jeremy Pang (Signed)

£25.00

FINE GRATER FOR GARLIC & GINGER (12322060) FINE GRATER FOR GARLIC & GINGER (12322060)

£12.00

Go Shopping

How to cook Leftover Christmas Turkey Stir-Fry