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10.5" CARBON STEEL WOK (12322002)

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    Recipes

    Wok & Roll Gyoza

    Crispy and juicy Gyoza made by rock legend Miles Kane for a Wok & Roll Wednesday!
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    Pad Mee Korat

    A Thai-style sweet, sour and salty pork and rice noodle stir fry
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    Singapore Noodles

    Highly demanded by our fans- this noodle dish with subtle curry flavour and texture is definitely a favourite!
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    Crispy Aromatic Duck Legs

    Sweet and salty crispy shredded duck legs with a hint of aromatic spice
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    Chinese Hamburger (Rou Jia Mo)

    Rou jia mo, meaning 'meat sandwich'. With aromatic braised pork belly and handmade Chinese-style sandwich bread dipped in braising stock, this dish is pure comfort food.
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    Thai Basil Chicken

    Thai Basil Chicken, a great combination of sweet and savoury flavours. This easy recipe makes for a great mid-week dinner.
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    Pork Chop Fried Rice

    Tender, aromatic and lightly crisped pork chop with a simple egg fried rice
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    Soy Sauce Poached Chicken with Ginger and Spring Onion Oil

    Learn how to make the Chinese classic Soy Sauce Poached Chicken, served with a Ginger and Spring Onion Oil, with this easy slow-cooked recipe from Chef Jeremy Pang.
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    Sweet And Sour Chicken

    Ahh, Sweet and Sour Chicken, one of the heavyweights of the Chinese takeaway world. But forget soggy chicken in a box - the very best sweet and sour chicken dishes should strike just the right balance between crisp chicken and sticky deliciousness. Try out this recipe - we guarantee you'll be impressed with yourself.
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    Chicken and Broccoli Stir Fry

    In a pinch to make a quick mid-week dinner? This chicken and broccoli stir-fry is here to save the day!
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