Spring Sale - 15% off Classes & Vouchers - use code SS26
Best seller

£27.00

10.5" CARBON STEEL WOK (12322002)

    Cookware categories:

    • All

    Recipes

    Claypot Chicken Rice

    Think golden brown rice and melt-in-the-mouth meat for this Chicken Claypot and Mushroom Rice recipe, all brought together with a simple chilli and garlic sauce.
    Read Recipe

    Mayak Eggs ( Korean Marinated Eggs)

    Learn how to make Mayak Eggs, a delicious and flavourful Korean marinated egg dish.
    Read Recipe

    Quick And Easy Hunan Beef

    Quick and delicious beef stir fry is full of heat, spice and depth of flavour, thanks to a lot of dried red chillies!
    Read Recipe

    Yunnan Little Pot Rice Noodles

    This one-pot wonder holds intense flavours from the pickles and the fermented bean paste, which are mellowed out by the sweeter balance of the sweet soy sauce.
    Read Recipe

    Thai Style Fried Chicken

    Delicious Thai Style Fried Chicken
    Read Recipe

    Mongolian Beef

    A Chinese-American classic. Indulge in this restaurant-style delight, perfect for a weekend treat.
    Read Recipe

    Ayam Kecap (Sweet Soy Sauce Chicken)

    Delicious Indonesian Chicken recipe. Made with kecap manis which is a thick aromatic soy sauce- this dish is sticky, sweet and would work perfectly with steamed rice.
    Read Recipe

    Japanese Beef Tataki

    Discover the flavourful world of Japanese cuisine with beef tataki!
    Read Recipe

    Char Siu Bao

    Dim sum delight! These fluffy, doughy buns are filled with sticky, barbecued pork.
    Read Recipe

    Black Pepper Beef and Potatoes, Hong Kong Style

    Delicious melt in your mouth beef, and fluffy, deep fried potatoes - this dish is guaranteed to hit the spot every time!
    Read Recipe

      More about our cookware and woks