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10.5" CARBON STEEL WOK (12322002)

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    Recipes

    Teriyaki Beef

    Delicious Beef Teriyaki, great for indoor and outdoor cooking
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    Cinnamon Sugar Bao Doughnuts

    Learn how to make bao doughnuts! This quick recipe from Chef Jeremy Pang makes a tasty treat of fresh, mini bao doughnuts (or donuts) rolled in cinnamon sugar.
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    Thai Style Pork Patties

    If you're craving the flavours of Thailand and only have 15 minutes, these small pork patties are the perfect solution to your problem!
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    Fly Head' Stir Fry

    A simple and delicious pork and black bean stir fry
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    Braised Chilli Tofu

    This Korean-style braised tofu recipe is the perfect winter warmer!
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    Vietnamese Grilled Pork Chop

    From the streets of Vietnam, all the way to your back garden. These Vietnamese BBQ pork chops are a winner for your next barbecue!
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    Handmade Flat Egg Noodles

    Delicious homemade noodles perfect for stir frys and soups.
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    Chinese Steamed Sponge Cake

    Simple steamed sponge recipe. Learn how to make a traditional Chinese Dim Sum dessert of steamed sponge, or Ma Lai Gao, with this easy recipe from Chef Jeremy Pang.
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    Beef Skewers with Satay Sauce

    Grilled Beef skewers with a spicy, nutty and rich peanut dipping sauce. Inspired by flavours from Indonesia and Malaysia, this recipe is perfect for cooking at home this weekend!
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    Malaysian Butter Chicken

    Crunchy golden fried chicken bites with a sweet and salty sauce
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