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£27.00

10.5" CARBON STEEL WOK (12322002)

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    Recipes

    Pan-fried Turnip Cake

    Turnip cake, a staple in Dim Sum restaurants. This pan fried version produces a cake that is crispy on the outside and soft inside.
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    Thai Glass Noodle Stir Fry

    A simple, and quick glass noodle stir-fry - Pad Woon Sen is perfect for a no fuss midweek dinner!
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    Wonton Soup

    Delicious Wonton soup to 'touch the hearts' of your loved ones!
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    Claypot Black Bean Salmon

    This speedy Claypot Black Bean Salmon dish is a one-pot-wonder recipe you should master if you love simple, homely and earthy Asian flavours. Better yet, it also happens to be super easy to make at home yourself.
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    Katsu Sando

    A delicious Japanese-style sandwich with a deep fried pork cutlet for a Friday treat!
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    Pork Spring Rolls

    Indulge in the crispy delight of Chinese spring rolls! Chef Jeremy Pang's recipe brings you the classic favorite: a delectable combination of seasoned pork and vegetables encased in fried spring roll wrappers. Discover the art of crafting these savory bites with this easy and flavorful recipe.
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    Japanese Croquettes (Kare Korokke)

    Deliciously crispy curried potato and beef croquettes, great for a tasty snack
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    Thai Coconut Soup Tom Kha Gai

    Tom Kha Gai , an aromatic simple fragrant soup and is perfect for a mid-week meal.
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    Salted Egg Yolk Prawns

    Learn how to make salted egg prawns! This quick recipe for crispy, deep-fried prawns in a sweet, salted egg yolk sauce will transport you to the streets of Hong Kong.
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    Salt & Pepper Squid

    A tantalizing dish featuring tender, crispy squid rings seasoned with a perfect balance of salt and pepper.
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