Recipes
Tamarind Prawns with Sambal Belacan (Udang Goreng Asam)
Experience the perfect balance of tangy, earthy, and smoky flavours in these prawns, paired with a fiery sambal belacan sauce.
Chinese Meat Pie (Xian Bing)
Learn how to make authentic Xian Bing, a crispy and savoury Chinese meat pie.
Beef Chow Mein
Learn how to make a wonderful and delicious beef chow mein, the perfect recipe for a quick mid-week meal!
Teriyaki Chicken
A simple, classic one-wok wonder
Crispy Prawns in Sticky Honey Sauce
These deep-fried prawns are an old-school classic. With a batter that gives an irresistible crunch and honey sauce that is to die for, this meal never disappoints
Gulab Jamun
Light and delicious dough balls, soaked in a fragrant sugar syrup