
Chilli Paneer
Paneer is an Indian-style cheese. We are making this vegetarian-friendly course that saves Indian taste with guest chef Urban Rajan.
Ingredients
- 500g paneer, cubed
- 4 tablespoons corn flour
- Green chillies (3-4 finger green chillies), finely chopped
- 2 tablespoons tomato sauce
- 1 tablespoon chilli sauce
- 2 tablespoons soy sauce
- Oil for frying
- 1 small green pepper, 1 small red pepper (chopped)
- 2 large red onions, coarsely chopped
- Salt
Method
Cooking
How To Make Chilli Paneer
View Our Products
Have you been inspired by our tips and recipes? Why not check out our ranges below! From our exclusive range of woks to our cookery classes that will help inspire your cooking further.
- 500g paneer, cubed
- 4 tablespoons corn flour
- Green chillies (3-4 finger green chillies), finely chopped
- 2 tablespoons tomato sauce
- 1 tablespoon chilli sauce
- 2 tablespoons soy sauce
- Oil for frying
- 1 small green pepper, 1 small red pepper (chopped)
- 2 large red onions, coarsely chopped
- Salt
Cooking
How To Make Chilli Paneer
View Our Products
Have you been inspired by our tips and recipes? Why not check out our ranges below! From our exclusive range of woks to our cookery classes that will help inspire your cooking further.