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10.5" CARBON STEEL WOK (12322002)

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    Recipes

    Di San Xian

    From our #fakeaway series, a delicious vegan recipe meaning ;three treasures of the earth'
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    Korean Pulled Pork Burgers with Kimchi Coleslaw!

    Irresistible Asian-style pulled pork burgers, perfect for your next party!
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    Duck & Hoisin Gyoza

    These delectable dumplings combine succulent duck and savory hoisin sauce, wrapped in a delicate gyoza wrapper.
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    Green Mango and Prawn Salad

    Learn how to make Green Mango and Prawn Salad. A quick, healthy recipe from chef Jeremy Pang for Vietnamese salad flavoured with mint, coriander, spring onion and chilli.
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    Delicious Yaki Udon

    Thick Japanese udon noodles, succulent chicken and a flavour-packed rich sauce to bring it all together? This classic Yaki Udon dish is one you’ll want to make again and again.
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    Vietnamese Grilled Pork Chop

    From the streets of Vietnam, all the way to your back garden. These Vietnamese BBQ pork chops are a winner for your next barbecue!
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    Teriyaki Chicken

    A simple, classic one-wok wonder
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    Tomato Egg Drop Soup

    A simple Chinese classic soup, perfect as a starter before your main meal or even to have in-between as a refresher.
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    Malaysian Prawn Fritters

    These delicious Malaysian style prawn fritters are perfect for a quick and tasty snack.
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    Chicken Pho

    Chicken pho recipe. Learn to make this light, healthy winter warmer with chef Jeremy Pang’s easy recipe for Vietnamese chicken pho with bean sprouts and vermicelli noodles!
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