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Full Day Introduction to Dim Sum
3 Spaces Left
At school
Menu: Siu Mai, Glutinous Rice in Lotus Leaf, Pork Wontons, Jiao Zi, Hor Fun
Learn More£195.00
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Thai Street Food (3hr)
9 Spaces Left
At school
Menu: Jungle Curry, Thai Fish Cakes, Flash Fried Morning Glory, Steamed Jasmine Rice
Learn More£115.00
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Japanese Cuisine (3hr)
8 Spaces Left
At school
Menu of the day: Gyoza, Chicken Katsu Curry, Broccoli Gomaae and Steamed
Learn More£115.00
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Vegetarian Chinese Cooking (3hr)
7 Spaces Left
At school
Menu: Chive & Mushroom Dumplings, Vegetarian Ma Po Tofu, Garlic Fried Rice, Stir Fried Green Beans with Chilli Hoisin
Learn More£115.00
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Vegetarian Thai Cooking (3hr)
9 Spaces Left
At school
Menu: Butternut Squash Red Curry, Green Papaya Salad, Veg Thai Spring Rolls, Sticky Rice
Learn More£115.00
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Introduction to S.E Asian Cuisine (3 HR)
1 Spaces Left
At school
Menu: Nasi Goreng, Malaysian Chicken Satay, Singapore Chilli Crab
Learn More£115.00
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Introduction to Thai Cuisine (3hr)
4 Spaces Left
At school
Menu: Thai Spring Rolls, Som Tam Salad, Thai Green Chicken Curry, Thai Sticky Glutinous Rice
Learn More£115.00
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Chinese Takeaway Classics (3hr)
10 Spaces Left
At school
Menu: Wonton Soup, Black Bean Chicken, Special Fried Rice
Learn More£115.00
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Seafood and Fish Cookery Course (3hr)
9 Spaces Left
At school
Menu: Prawn Wontons, Sweet and Sour Squid, Egg Fried Rice, Steamed Sea Bass with Chilli & Crushed Soybeans
Learn More£115.00
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£115.00
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Full Day Korean Street Food
1 Spaces Left
At school
Menu: Korean Fried Chicken, Stir Fried Squid in Gochujang, Japchae, Korean Fried Rice, Kimchi, Hotteok
Learn More£195.00
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Full Day Japanese Cuisine
12 Spaces Left
At school
Menu: Gyoza, Broccoli Goma-ae, Vegetable Okonomiyaki, Chicken Yakitori, Kushikatsu
Learn More£195.00
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Korean Bibimbap (3hr)
4 Spaces Left
At school
Menu: Korean Haemul Pajeon, Yak Gochujang, Beef Bibimbap, Kimchi
Learn More£115.00
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Introduction to Korean Cuisine (3hr)
2 Spaces Left
At school
Menu: Kimchi Mandu - Spicy Pork Belly Bulgogi - Kimchi- Japchae
Learn More£115.00
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Introduction to Vietnamese Cuisine (3hr)
4 Spaces Left
At school
Menu: Chicken Pho, Pickled Carrot & Daikon Salad, Vietnamese Spring Rolls, Bahn Mi
Learn More£115.00
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Chinese Pastry Cooking class with Yeo Min
8 Spaces Left
At school
Menu: Singapore-style curry puffs , Hong Kong-style egg tarts, Ginger milk pudding
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Vegetarian Korean Cooking (3hr)
10 Spaces Left
At school
Menu: Kimchi Mandu, Yachaejeon, Vegetarian Kimbap, Kimchi
Learn More£115.00
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Seafood and Fish Cookery Course (3hr)
10 Spaces Left
At school
Menu: Prawn Wontons, Sweet and Sour Squid, Egg Fried Rice, Steamed Sea Bass with Chilli & Crushed Soybeans
Learn More£115.00
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Vietnamese Masterclass with Thuy Hoang
11 Spaces Left
At school
Menu - Vietnamese mango salad with prawns, grilled pork skewers with vermicelli noodles, daikon pickle and a traditional dipping sauce.
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Full Day Indonesian Cooking
1 Spaces Left
At school
Menu: Gado-Gado, Beef Rendang, Ayam Taliwang, Sate Ayam Madura, Nasi Kuning, Klepon
Learn More£195.00
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