Home of the 5 day Asian Masterclass

Asian Cookery Classes and gift vouchers.

Amazing cookery lessons from the School of Wok. You have seen us on YouTube, now come and experience the real deal.

Buy Now

Recipe of the week: Sichuan Popcorn Chicken

Learn more
    All Clear

    Cooking Classes in Central London

    Learn More

    Dan Dan Noodles with Tofu

    Spicy, savoury and creamy noodles topped with a delicious crumbled tofu topping.

    Read Recipe

    Cashew Chicken

    A true classic, this stir-fry is sure to be a winner every time!

    Read Recipe

    Sushi Rice Bowl

    A delicious Sashimi rice bowl focused all around the incredible fresh wasabi!

    Read Recipe

    Ginger Garlic Tofu Stir-Fry

    Super crispy, crunchy pieces of tofu, wrapped in a deliciously spicy sauce. What's not to love?

    Read Recipe

    Beef and Onion Stir Fry

    Beef and Onion Stir Fry is a savoury dish that brings together thinly sliced beef and caramelized onions, all quickly stir-fried to perfection.

    Read Recipe

    Thai Basil Prawns

    Pad Grapao Goong: A sweet, salty, spicy and fragrant Thai basil prawn stir-fry!

    Read Recipe

    Korean Pulled Pork Burgers with Kimchi Coleslaw!

    Irresistible Asian-style pulled pork burgers, perfect for your next party!

    Read Recipe

    Thai Coconut Soup Tom Kha Gai

    Tom Kha Gai , an aromatic simple fragrant soup and is perfect for a mid-week meal.

    Read Recipe

    Mei Chum Siu Chow

    This is a stir fry that is perfect for the leftover ingredients in your pantry.

    Read Recipe

    Soto Ayam

    This Indonesian chicken soup is the perfect thing to warm you up on a cold day.

    Read Recipe

    Tempura Rice Bowl (Tempura)

    Join us as we make a mouth-watering Tendon Tempura dish.

    Read Recipe

    Sichuan Hot Pot

    This Sichuan Hot Pot recipe is perfect for a cosy night in or as a fun and interactive meal with friends and family.

    Read Recipe

    Japanese Chashu Pork

    Take a journey with us into the world of Japanese cuisine, learn tips and tricks that you can take home, and find out why this chashu pork is such a hit!

    Read Recipe

    Tamarind Prawns with Sambal Belacan (Udang Goreng Asam)

    Experience the perfect balance of tangy, earthy, and smoky flavours in these prawns, paired with a fiery sambal belacan sauce.

    Read Recipe

    Seasoned Mushroom Rice

    A healthy, one pot wonder of delicious earth mushroom rice.

    Read Recipe

    Teriyaki Chicken

    A simple, classic one-wok wonder

    Read Recipe

    Stuffed Squid with Dipping Sauce

    This grilled stuffed squid has a beautiful fragrant filling with tangy zest topping to pair with it.

    Read Recipe

    Korean Street Toast (Gilgeori Toast)

    This Gilgeori Toast recipe is creamy, sweet, and super easy to whip up with just a few fridge basics!

    Read Recipe

    Filipino Roasted Pork Belly (Lechon Liempo)

    This Filipino Lechon Leimpo is the best pork you will ever have.

    Read Recipe

    Hong Kong Style Spam & Egg Macaroni Soup

    Crispy, salty, delicious fried spam slices, with macaroni, a delicious broth - all topped with a crispy fried egg! This incredible dish is a traditional Hong Kong breakfast, from Jeremy's second cookbook: Hong Kong Diner!

    Read Recipe

    More about our recipes