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10.5" CARBON STEEL WOK (12322002)

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    Recipes

    Katsu Sando

    A delicious Japanese-style sandwich with a deep fried pork cutlet for a Friday treat!
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    Biang Biang Noodles with Stir-Fried Tomato & Egg

    A classic Xi’an-style noodle dish, School of Wok style - chewy, tangy, and totally satisfying.
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    Hokkien Mee (Kuala Lumpur Style)

    KL Hokkien Mee- one of Kuala Lumpur's most famous dishes. This noodle dish is meaty, rich and full of savoury flavour- you're in for a real treat!
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    Sticky Rice Stir Fry with Chinese Sausage

    A Cantonese comfort dish full of umami and texture
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    Rice Noodles With Peanut Sauce

    A tasty fusion noodle dish from the hawker centres of Singapore
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    Nasi Goreng

    A flavor-packed delight! Indulge in this aromatic Indonesian fried rice dish.
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    Congee With Condiments

    A form of Chinese rice porridge, congee is a favourite of HK street stalls. Learn how to make it (and delicious condiments!) with this easy recipe from chef Jeremy Pang.
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    Tandoori Chicken

    This recipe is perfect for a hot griddle pan or BBQ and is packed full of flavour thanks to a spiced yoghurt marinade.
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    Chicken Yakitori

    Japanese grilled chicken skewers with a sticky super tasty sticky sauce.
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    Festive Crispy Pork Belly

    Looking for a new take on pork belly? Think delicious crispy crackling and succulent Chinese-style roast pork full of flavour with this sure-to-impress recipe.
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