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£27.00

10.5" CARBON STEEL WOK (12322002)

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    Recipes

    Green Mango and Prawn Salad

    Learn how to make Green Mango and Prawn Salad. A quick, healthy recipe from chef Jeremy Pang for Vietnamese salad flavoured with mint, coriander, spring onion and chilli.
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    Mee Siam

    A delicious Malaysian-style recipe of stir-fried noodles with shrimp, perfect for breakfast.
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    Garlic & Chilli Tiger Prawns

    Flavourful BBQ prawns. Elevate your barbecues with this recipe, taking them to an entirely new realm.
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    Shiitake And Chive Dumplings

    Using shiitake mushroom and a variety of vegetables to make dumplings full of vitamins and fibres.
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    Pot Sticker Dumplings (Jiaozi)

    Succulent and crisp Pot Sticker Dumplings packed full of flavour
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    Panang Chicken Curry

    Rich and spicy Panang chicken curry
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    Special Fried Rice

    Special Fried Rice is an easy and flavorful Chinese rice dish made by stir-frying cooked rice with vegetables and protein, seasoned with soy sauce and spices.
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    Vegetarian Spring Rolls

    Learn how to make delicious and easy vegetable spring rolls with School of Wok. Perfect for a tasty and healthy snack!
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    Char Siu Bao

    Dim sum delight! These fluffy, doughy buns are filled with sticky, barbecued pork.
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    Chicken Katsu Sando

    Fluffy Japanese bread, filled with delicious deep fried Katsu chicken, tonkatsu sauce and kewpie mayo. What's not to love?
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