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10.5" CARBON STEEL WOK (12322002)

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    Recipes

    Stir Fried Pork Belly and Kimchi

    One of the quickest and easiest mid-week dinners to make! What's better than a super simple, no nonsense stir-fry?
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    Thai Fishcakes

    Learn to make Thai fishcakes with bouncy texture and bold flavours using our easy red curry paste recipe
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    Pork Vindaloo

    An aromatic Goan-style Vindaloo with layers of spice and full of flavour.
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    Garlic & Chilli Tiger Prawns

    Flavourful BBQ prawns. Elevate your barbecues with this recipe, taking them to an entirely new realm.
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    Chinese New Year Lobster Noodles

    This auspicious dish combines succulent lobster with rich noodles, symbolizing good fortune and abundance.
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    Black Pepper Beef

    Savour the bold flavors of our Black Pepper Beef recipe. Tender beef strips are seared and sautéed with vibrant vegetables, all coated in a rich black pepper sauce.
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    Pak Choi & Kale Dumplings

    Be sure to celebrate the Lunar New Year with these delicious bok choi and kale dumplings that will leave you wanting more!
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    Pineapple Fried Rice

    This is the ultimate Thai fried rice recipe, made with fresh pineapple and prawns, and served inside the pineapple itself
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    Stir-Fried Black Bean Chicken

    A modern Chinese takeaway classic in its own right, check out this mouth-watering Black Bean Chicken recipe to recreate a healthier, more flavourful and tastier version at home.
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    Northern Thai Laab

    A peppery, spicy and aromatic pork salad where we embrace the “less desirable” cuts.
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