Book Your Spring Team Event With Us
Best seller

£27.00

10.5" CARBON STEEL WOK (12322002)

    Cookware categories:

    • All

    Recipes

    Duck Lo Mein

    Savoury braised shredded duck with fresh vegetables and crisped egg noodles.
    Read Recipe

    Beef Kway Teow

    A super easy and delicious recipe for a midweek dinner, this beef kway teow will be an instant favourite!
    Read Recipe

    Kathi Roll

    Deliciously buttery and flakey paratha bread generously filled with roasted spiced chicken thighs.
    Read Recipe

    Steamed Rice and Chicken

    Steamed rice, with chicken wings, Chinese sausage and salted duck eggs. A great option for a quick and easy mid-week meal!
    Read Recipe

    Chinese Takeaway-Style Chicken Curry

    A School of Wok favourite – nostalgic, flavour-packed and made from scratch!
    Read Recipe

    Thai Grilled Chicken (Gai Yang)

    This popular Thai street food recipe is packed full of lemongrass flavour and a perfect dish for a BBQ with family and friends
    Read Recipe

    Thai-Style Pineapple Fried Rice

    Fragrant jasmine rice stir-fried with sweet pineapple, succulent shrimp or chicken, and a blend of savory seasonings.
    Read Recipe

    Incredible Baked Five Spice Chicken & Rice

    Tender chicken marinated in a blend of exotic spices, baked to perfection, and served over fluffy, fragrant rice.
    Read Recipe

    Char Kway Teow

    Though literally translated as ‘stir-fried rice cake strips’, this flavourful noodle dish is the definition of delicious Southeast Asian comfort food.
    Read Recipe

    Chicken Chow Mein

    Quick, simple and delicious! Give this classic dish a try at home!
    Read Recipe

      More about our cookware and woks