Sichuan Chicken Wings
A smoky, crispy wing perfect for the grill or griddle – with that signature tongue-tingling Sichuan twist.
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Cold Korean Kimchi Noodles
Refreshing, sour and spicy all in one; could this noodle dish be the ultimate speedy lunch treat? We think it just might be.
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Hoisin Duck Spring Rolls
Filled with meaty, salty duck marinated in hoisin for maximum flavour, these spring rolls are super moreish and fun to make at home.
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Hong Kong Style Spam & Egg Macaroni Soup
Crispy, salty, delicious fried spam slices, with macaroni, a delicious broth - all topped with a crispy fried egg! This incredible dish is a traditional Hong Kong breakfast, from Jeremy's second cookbook: Hong Kong Diner!
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Pork with Baby Bok Choy Stir Fry
A super quick and easy way to make a delicious mid-week dinner with no fuss, this simple pork & bok choy stir-fry is sure to be a winner!
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Pork and Mushroom Noodle Stir Fry
A delicious stir fry perfect for a mid-week meal
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Vietnamese Chicken Salad
Light, refreshing and zingy with a hint of spice, this Vietnamese style chicken salad is the perfect recipe for a lovely hot day!
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Chicken Teriyaki Noodles
Teriyaki noodles, one of the most simple and delicious dishes you can make in a pinch. Here's how you make it!
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Black Pepper Chicken
A super quick and easy black pepper chicken recipe, perfect for any midweek dinner!
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Stir Fry Pork with Oyster Sauce
Wondering what to make for dinner? Well look no further, this stir-fried pork in oyster sauce is the quick, easy and delicious solution for your problem!
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Vietnamese Caramel Pork Shoulder
This Caramalised Vietnamese Coconut Pork is sure to leave your friends and family wanting more! A huge thank you to Monsoon Valley Wines for sponsoring this video!
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Shaking Beef Salad
This episode of School of Wok on Tour, we went to visit The Watercress Company so learn all about the growing, and harvesting of fresh watercress and cook up a delicious shaking beef salad!
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Thai Beef Curry Noodles
Indulge in the rich flavours of Northern Thailand with a delicious Beef Khao Soi recipe from Monsoon Valley Wines!
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Beef Udon
Craving something delicious and comforting? Try our delicious Japanese Beef Udon recipe! This hearty dish features tender beef, thick udon noodles, and a savoury broth that's perfect for any meal!
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Pineapple Fried Rice
This is the ultimate Thai fried rice recipe, made with fresh pineapple and prawns, and served inside the pineapple itself
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Vietnamese Grilled Pork Chop
From the streets of Vietnam, all the way to your back garden. These Vietnamese BBQ pork chops are a winner for your next barbecue!
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Chicken Katsu Sando
Fluffy Japanese bread, filled with delicious deep fried Katsu chicken, tonkatsu sauce and kewpie mayo. What's not to love?
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Thai Style Fried Chicken
Delicious Thai Style Fried Chicken
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Crispy Thai Omelette
A super quick, easy and delicious classic. This Thai omelette, with spicy homemade Nam Prik Pao dipping sauce is sure to blow your socks off!
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Tomato Egg Drop Soup
A simple Chinese classic soup, perfect as a starter before your main meal or even to have in-between as a refresher.
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Pad Thai with a Twist
A huge thanks to Monsoon Valley Wines & Eva Air for flying us out to Thailand for this very special episode of School of Wok On Tour, where we got to visit Monsoon Valley's amazing vineyard and cook a delicious Pad Thai from their menu using their shiraz Pad Thai sauce!
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Beef Chow Mein
Learn how to make a wonderful and delicious beef chow mein, the perfect recipe for a quick mid-week meal!
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Thai Braised Pork Belly
Wonderfully simple & incredibly tasty Thai braised pork belly
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Seafood Fried Rice
Classic wok cooking at it's finest, here's a simple recipe for making the most deliciously savoury seafood fried rice!
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