Beef Brisket Noodle Soup
Learn how to make Beef Brisket Noodle Soup! This simple recipe from chef Jeremy Pang makes the Chinese version of Vietnamese Pho, using succulent stewed beef with noodles.
Read RecipeMost Popular Recipes
Leftover Curry Noodle Soup
Curry is one of those unique dishes, like cold pizza, that seems to improve with time. This recipe transforms your leftovers into a flavorful broth, ideal for a delicious noodle soup.
Read Recipe
Rustic Prawn Toast (Shrimp Toast)
Chef Jeremy Pang's quick and easy recipe for rustic, pan-fried Chinese sesame prawn toast. A delightful appetizer with a crispy twist.
Read Recipe
Malaysian Inspired Laksa
Taste the essence of Malaysian cuisine with this Malaysian-inspired Laksa. This flavorful soup recipe combines aromatic spices, creamy coconut milk, and fresh ingredients for a delightful culinary adventure.
Read RecipeCooking Classes in Central London
Learn More
Kimchi Pancakes
A tasty savoury pancake packed full of flavour.
Read Recipe
Japanese Curry & Rice
Indulge in the rich and aromatic Japanese curry served with fluffy rice for a satisfying and delicious dining experience.
Read Recipe
Gai Pad Med Mamuang (Thai Chicken & Cashew Stir Fry)
A delicious Thai chicken stir fry for your next fakeaway at home
Read Recipe
Gado-Gado
A delicious Indonesian-style mixed salad with a moreish peanut sauce
Read Recipe
Malaysian Sambal Prawns
A homemade nutty and fragrant Malaysian style Sambal with sweet prawns
Read Recipe
Black Vinegar Spare Ribs
Deliciously moreish spare ribs in a caramelised black vinegar sauce
Read Recipe
Di San Xian
From our #fakeaway series, a delicious vegan recipe meaning ;three treasures of the earth'
Read Recipe
Sweet And Sour Crispy Cauliflower
Crispy pieces of cauliflower coated in a delicious sweet and sour sauce. The perfect dish for any day of the week
Read Recipe
Tteokbokki (Spicy Korean Rice Cakes)
Deliciously spicy rice cakes in a homemade anchovy stock.
Read Recipe
Moo Goo Gai Pan
A delicious chicken and mushroom stir fry - perfect for a midweek meal.
Read Recipe
Kolo Mee (Malaysian Pork Noodles)
A comforting noodle dish from Malaysia, flavoured with a homemade garlic and shallot oil.
Read Recipe
Malaysian Prawn Fritters
These delicious Malaysian style prawn fritters are perfect for a quick and tasty snack.
Read Recipe
Steamed Egg Custard Pudding
Soft egg custard with a quick cherry jam - perfect for an after dinner sweet treat
Read Recipe
Hotteok (Sweet Korean Pancakes)
Crispy golden Korean pancakes filled with a sweet nut and cinnamon filling.
Read Recipe
Chinese Chive Pockets
Delicious pan-fried dough filled with fragrant Chinese chives
Read Recipe
Pork Vindaloo
An aromatic Goan-style Vindaloo with layers of spice and full of flavour.
Read Recipe
Hong Kong Style Baked Char Siu Bao
The ultimate labour of love - these fluffy bao buns are worth the wait!
Read Recipe
Katsudon (Japenese Pork Bowl)
The ultimate bowl of comfort food - with crispy pork cutlet, soft eggs, a sweet dashi sauce and sticky sushi rice.
Read Recipe
Ginger & Spring Onion Prawns
Succulent savoury prawns with classic Chinese flavours of ginger and spring onion - served in a 'bowl' of crispy noodles.
Read Recipe
Vegetable Pakoras
Spicy vegetable pakoras served with a cooling yoghurt dip and fragrant curry leaves. A delicious starter or side dish.
Read Recipe
