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£27.00

10.5" CARBON STEEL WOK (12322002)

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    Recipes

    Vegetable Samosas

    Seriously crispy samosas filled with deliciously spiced vegetables, perfect for a snack or a light meal. This recipe is super easy to make at home and fun for the whole family to get involved with.
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    Beef Chow Fun

    A fakeaway favourite with juicy beef strips and deliciously chewy flat rice noodles
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    Pork Vindaloo

    An aromatic Goan-style Vindaloo with layers of spice and full of flavour.
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    Thai Red Curry

    Thai Red Curry: Easy and comforting. Fragrant blend of creamy coconut milk, spices, and vegetables or meat. Taste the essence of Thailand!
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    Di San Xian

    From our #fakeaway series, a delicious vegan recipe meaning ;three treasures of the earth'
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    Sesame Teriyaki Salmon

    Simple, quick and filled to the brim with classic Asian flavour - it’s an easy go-to recipe you’ll be making again and again.
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    Curry Puffs

    Super flaky homemade pastry stuffed with a fragrant curried potato and chicken filling
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    Nasi Lemak

    Though traditionally eaten as breakfast in its native Malaysia, Nasi Lemak is a fresh and uniquely-flavourful dish ideal for any time of day.
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    Crispy Honey Garlic Chicken

    Crispy, sweet, crunchy and garlicky - the best fried chicken to enjoy at home!
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    Vegetarian Spring Rolls

    Learn how to make delicious and easy vegetable spring rolls with School of Wok. Perfect for a tasty and healthy snack!
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