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£27.00

10.5" CARBON STEEL WOK (12322002)

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    Recipes

    Seasoned Mushroom Rice

    A healthy, one pot wonder of delicious earth mushroom rice.
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    The Ultimate Salmon Poke Bowl

    A Hawaiian-inspired Poke bowl with citrus marinated salmon and fresh crunchy vegetables
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    Japanese Beef Rice Bowl (Gyudon)

    A warm bowl of simmered beef and onions in a sweet sauce over steamed Japanese rice, comfort food at its finest.
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    Chinese Aubergine with Pork Mince

    Straight from Jeremy Pang's new book, Hong Kong Kitchen - this is all about bold flavours: ginger, garlic, chilli, and a meaty sauce that soaks beautifully into pan-fried aubergine.
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    Crispy Pork Belly

    Learn how to make crispy Chinese pork belly with juicy meat and fluffy skin using step-by-step blanching, scoring, and roasting techniques
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    Crispy Chilli Beef

    All the crispy, sweet and spicy flavour of your favourite Chinese take-out, without the greasiness.
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    Katsudon (Japenese Pork Bowl)

    The ultimate bowl of comfort food - with crispy pork cutlet, soft eggs, a sweet dashi sauce and sticky sushi rice.
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    Beef Chow Fun

    A fakeaway favourite with juicy beef strips and deliciously chewy flat rice noodles
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    Thai Fish Cakes

    Give these delicious soft and fragrant Thai Fish Cakes a try- as a tasty snack or a side dish to your meal!
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    Spicy Hunan Chilli Beef

    Try this Hunan Style Chilli Beef, seriously spicy, incredibly flavourful, and perfect with a bowl of steamed rice.
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