CHECK OUT OUR AMAZING CLASSES

ASIAN COOKING CLASSES IN LONDON

Hands on and interactive Asian Masterclass with Dudu_eats aka Chef Romany Henry - 4th October @ 6pm

Join our hands-on classes and explore the amazing flavours of Asian cooking. Use the drop down menus to search by cuisine or by date.

Understanding the Wok (3hr)

5 Spaces Left

At school

Menu: Jiao Zi, Stir Fried Sichuan Chicken, Flash Fried Morning Glory, Egg Fried Rice

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£115.00

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Full Day Introduction to Dim Sum

8 Spaces Left

At school

Menu: Siu Mai, Glutinous Rice in Lotus Leaf, Pork Wontons, Jiao Zi, Hor Fun

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£195.00

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Dim Sum and Bao (3hr)

1 Spaces Left

At school

Menu: BBQ Chicken Bao, Siu Mai, Custard Bao, Pork Wontons

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£115.00

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Introduction to Thai Cuisine (3hr)

5 Spaces Left

At school

Menu: Thai Spring Rolls, Som Tam Salad, Thai Green Chicken Curry, Thai Sticky Glutinous Rice

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£115.00

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Introduction to S.E Asian Cuisine (3 HR)

7 Spaces Left

At school

Menu: Nasi Goreng, Malaysian Chicken Satay, Singapore Chilli Crab

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£115.00

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Vegetarian Korean Cooking (3hr)

9 Spaces Left

At school

Menu: Kimchi Mandu, Yachaejeon, Vegetarian Kimbap, Kimchi

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£115.00

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Korean Bibimbap (3hr)

11 Spaces Left

At school

Menu: Korean Haemul Pajeon, Yak Gochujang, Beef Bibimbap, Kimchi

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£115.00

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Ziangs Food Workshop Masterclass with Chin Taylor

2 Spaces Left

At school

Menu: Chicken Chow Mein, Egg Fried Rice, Chicken Satay Skewers and Satay dip

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£115.00

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Introduction to Korean Cuisine (3hr)

7 Spaces Left

At school

Menu: Kimchi Mandu - Spicy Pork Belly Bulgogi - Kimchi- Japchae

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£115.00

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Full Day Vietnamese Cuisine

1 Spaces Left

At school

Menu: Chicken Pho, Banh Mi, Lemongrass Grilled Pork, Summer Rolls, Vietnamese Spring Rolls

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£195.00

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Full Day Indonesian Cooking

8 Spaces Left

At school

Menu: Gado-Gado, Beef Rendang, Ayam Taliwang, Sate Ayam Madura, Nasi Kuning, Klepon

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£195.00

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Introduction to Vietnamese Cuisine (3hr)

4 Spaces Left

At school

Menu: Chicken Pho, Pickled Carrot & Daikon Salad, Vietnamese Spring Rolls, Bahn Mi

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£115.00

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Chinese Takeaway Classics (3hr)

11 Spaces Left

At school

Menu: Wonton Soup, Black Bean Chicken, Special Fried Rice

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£115.00

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Vegetarian Chinese Cooking (3hr)

6 Spaces Left

At school

Menu: Chive & Mushroom Dumplings, Vegetarian Ma Po Tofu, Garlic Fried Rice, Stir Fried Green Beans with Chilli Hoisin

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£115.00

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Indian cookery masterclass with Nidhi Verma

7 Spaces Left

At school

Menu: Lamb Bhuna, Tandoori Paneer Tikka, Coriander Mint Chutney, Aloo Tikki, Jeera Basmati Rice, Nidhi’s signature masala chai

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£125.00

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Chinese Banquet (3hr)

1 Spaces Left

At school

Menu: Crispy Pork Belly, Fujian Fried Rice, Sichuan Style Aubergine, Yuk Sung in Lettuce Cups

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£115.00

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Thai Cookery with Marni Xuto

8 Spaces Left

At school

Menu: Spring Rolls, Larb Moo, Massaman Curry with Chicken

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£115.00

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Sushi Making Class (3hr)

10 Spaces Left

At school

Menu: Gyoza, Hosomaki, Temaki, Uramaki

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£115.00

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Japanese Cuisine (3hr)

10 Spaces Left

At school

Menu of the day: Gyoza, Chicken Katsu Curry, Broccoli Gomaae and Steamed

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£115.00

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Full Day Chinese Banquet

2 Spaces Left

At school

Menu: Jiao Zi, Vegetable Chow Mein, Hunan Spicy Beef, Steamed Sea Bass with Chilli & Crushed Soybeans, Stir Fried Green Beans with Chilli Hoisin

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£195.00

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