Chinese Salt Pepper Fish & Chips
Level up your classic fish & chips with a spiced beer batter and warming Sichuan peppercorn seasoning
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Crispy Noodles with Chilli Seafood Sauce
Deliciously crispy noodles, topped with fresh prawns and squid cooked in a tangy, spicy sauce.
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Dan Dan Noodles
Learn how to make classic Chinese Dan Dan noodles with Chef Jeremy Pang. Using egg noodles, pork and Choi Sum, this dish is a spicy street food favourite from Szechuan.
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Moo Goo Gai Pan
A delicious chicken and mushroom stir fry - perfect for a midweek meal.
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Pork with Baby Bok Choy Stir Fry
A super quick and easy way to make a delicious mid-week dinner with no fuss, this simple pork & bok choy stir-fry is sure to be a winner!
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Pork and Mushroom Noodle Stir Fry
A delicious stir fry perfect for a mid-week meal
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Black Pepper Chicken
A super quick and easy black pepper chicken recipe, perfect for any midweek dinner!
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Stir Fry Pork with Oyster Sauce
Wondering what to make for dinner? Well look no further, this stir-fried pork in oyster sauce is the quick, easy and delicious solution for your problem!
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Tomato Egg Drop Soup
A simple Chinese classic soup, perfect as a starter before your main meal or even to have in-between as a refresher.
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Beef Chow Mein
Learn how to make a wonderful and delicious beef chow mein, the perfect recipe for a quick mid-week meal!
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Seafood Fried Rice
Classic wok cooking at it's finest, here's a simple recipe for making the most deliciously savoury seafood fried rice!
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Hot and Sour Noodle Soup
A classic Chinese dish, this hot & sour soup will keep you coming back for more and more with it's addicting spiciness from the Sichuan peppercorns and mouth watering sourness!
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Cantonese Style Prawns (Soy Sauce Prawns)
Classic Cantonese wok cooking made simple, this simple recipe is one for the seafood lovers. Delicious Har Lok Cantonese style wok fried prawns!
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Sichuan Popcorn Chicken
Spicy, savoury and delicious pieces of fried chicken, stir-fried in a wonderfully aromatic spice mixture. This popcorn chicken is sure to leave you wanting more!
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Wasabi Stem Stir Fry
Delicious, fresh, flash fried wasabi stems with garlic, ginger and chilli!
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Chicken and Broccoli Stir Fry
In a pinch to make a quick mid-week dinner? This chicken and broccoli stir-fry is here to save the day!
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Black Bean Pork Belly
This dish is a symphony of lightly spiced and deep savoury flavours. Perfectly balanced and bursting with authentic Cantonese goodness, it's a culinary journey you won't want to miss.
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Sweet and Sour Prawn Balls
Deep fried prawn balls are a staple dish in Chinese takeaways all over the UK. Here's how you can make them at home!
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Char Siu
Ever wondered how the restaurants make the most delicious, sweet, sticky, savoury pork? Well here's how you can do it at home, without all the food colouring!
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Beef Dumplings
Juicy & savoury, perfumed with the floral notes of Sichuan peppercorns and served with a sour and spicy dipping sauce. These beef dumplings are sure to blow you away!
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Crispy Noodles with Chilli Seafood Sauce
Deliciously crispy noodles, topped with fresh prawns and squid cooked in a tangy, spicy sauce.
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Dan Dan Noodles with Tofu
Spicy, savoury and creamy noodles topped with a delicious crumbled tofu topping.
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Cashew Chicken
A true classic, this stir-fry is sure to be a winner every time!
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Ginger Garlic Tofu Stir-Fry
Super crispy, crunchy pieces of tofu, wrapped in a deliciously spicy sauce. What's not to love?
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