Book Your Spring Team Event With Us
Best seller

£27.00

10.5" CARBON STEEL WOK (12322002)

    Cookware categories:

    • All

    Recipes

    Yakimeshi

    Smoky, savoury and meaty Japanese-style fried rice
    Read Recipe

    Vegetarian Spring Rolls

    Learn how to make delicious and easy vegetable spring rolls with School of Wok. Perfect for a tasty and healthy snack!
    Read Recipe

    Sweetheart Cabbage With Chilies & Sweetened Soy:

    A quick and flavorful delight. Crispy cabbage meets spicy chilies and sweet soy for a tantalizing taste sensation.
    Read Recipe

    Thai Braised Pork Belly

    Wonderfully simple & incredibly tasty Thai braised pork belly
    Read Recipe

    Cheung Fun (Rice Noodles Rolls)

    Cheung Fun is a traditional Cantonese dish consisting of steamed rice noodle rolls and served with sauce. These rolls can be enjoyed as a snack, a small meal or as apart of dim sum.
    Read Recipe

    Prawn Potsticker Wontons

    Prawn potsticker wonton recipe. Learn how to make fried wontons in a chilli hoisin sauce, served on a bed of stir-fried vegetables, with this simple recipe from Chef Jeremy Pang.
    Read Recipe

    Vietnamese-style Fried Fish Cakes

    Fresh, light and crispy Vietnamese-style fish cakes with a spicy nuoc cham dipping sauce
    Read Recipe

    Garlic Shoots and Mustard Greens

    Super simple and packed with flavour, these mustard greens and garlic shoots stir-fry is a great side dish for any meal.
    Read Recipe

    Braised Beef in Oyster Sauce

    This delicious dish is a Chinese takeaway classic, you'll never want to order another takeaway after learning how to cook your own.
    Read Recipe

    Amazing Almond Cookies

    A tasty sweet treat perfect to accompany that afternoon cup of tea
    Read Recipe

      More about our cookware and woks