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£27.00

10.5" CARBON STEEL WOK (12322002)

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    Recipes

    Sichuan Boiled Beef

    Delicious thin slices of beef cooked in a broth packed with Sichuan flavours.
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    Double Cooked Pork Belly Stir Fry

    A delicious delight from Chef Jeremy's book, "Chinese Unchopped!" Indulge in the rich flavors of tender pork belly cooked to perfection.
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    Curry Beef Instant Noodles

    A super quick and easy way to soup up your instant noodles. This curried beef is to die for!
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    Shiitake And Chive Dumplings

    Using shiitake mushroom and a variety of vegetables to make dumplings full of vitamins and fibres.
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    Chinese Braised Oxtail

    A rich celebratory dish of melt-in-the-mouth oxtails simmered in a aromatic red wine sauce
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    Fish Ball & Prawn Thai Green Curry

    A fragrant, fiery Thai curry made from scratch with homemade fish balls and a vibrant green curry paste.
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    Otak Otak

    A grilled spiced fishcake encased in banana leaf which packs a punch of flavour!
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    Szechuan Beef Stir Fry

    The perfect fakeaway for the weekend! Tender beef in a Spicy, smokey and sour Szechuan-style sauce
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    Seafood Chow Mein

    The best Seafood Chow Mein Recipe you will ever have!
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    Delicious Yaki Udon

    Thick Japanese udon noodles, succulent chicken and a flavour-packed rich sauce to bring it all together? This classic Yaki Udon dish is one you’ll want to make again and again.
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