Full Day Thai Cuisine
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Menu: Som Tam Salad, Grilled Pork, Thai Green Chicken Curry, Pad Thai, Coconut Rice
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Book nowVegetarian Korean Cooking (3hr)
3 Spaces Left
At school
Menu: Kimchi Mandu, Yachaejeon, Vegetarian Kimbap, Kimchi
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Book nowAsian Noodles Masterclass (3hr)
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At school
Menu: Handmade Biang Biang Noodles with Cumin Lamb, Dan Dan Noodles, Singapore Fried Vermicelli
Learn MoreVietnamese Cuisine Masterclass (3hr)
5 Spaces Left
At school
Menu: Hanoi Fried Fish with Turmeric & Dill (Chả Cá Lã Vọng), Bánh Xèo, Nước chấm dipping sauce , Shaking Beef (Bò lúc lắc)
Learn MoreChinese New Year Special - Chinese Banquet
12 Spaces Left
At school
Menu: ‘Longlife’ Lobster Noodles in Ginger and Spring Onion, Braised Fortune Mushrooms (Fat Choi) with Pak Choi, Crispy Golden Bucket Wontons
Learn MoreGluten-Free Dim Sum & Bao Cooking Class (3hr)
8 Spaces Left
At school
Menu: Char Sui Pork Bao Bun, Jiaozi , Gui Chai Tod, Smashed Cucumber Salad
Learn MoreThai Regional Cuisine Masterclass (3hr)
10 Spaces Left
At school
Menu: Gaeng Hung Lay, Northern Thai Laab, Bangkok Crab Omelette, Khao Yum
Learn MoreFull Day Chinese Banquet
8 Spaces Left
At school
Menu: Jiao Zi, Vegetable Chow Mein, Hunan Spicy Beef, Steamed Sea Bass with Chilli & Crushed Soybeans, Stir Fried Green Beans with Chilli Hoisin
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Book nowFull Day Vietnamese Cuisine
12 Spaces Left
At school
Menu: Chicken Pho, Banh Mi, Lemongrass Grilled Pork, Summer Rolls, Vietnamese Spring Rolls
Learn More£195.00
Book nowFull Day Indonesian Cooking
12 Spaces Left
At school
Menu: Gado-Gado, Beef Rendang, Ayam Taliwang, Sate Ayam Madura, Nasi Kuning, Klepon
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Book nowChinese Takeaway Classics (3hr)
10 Spaces Left
At school
Menu: Wonton Soup, Black Bean Chicken, Special Fried Rice
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Book nowFull Day Introduction to Dim Sum
11 Spaces Left
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Menu: Siu Mai, Glutinous Rice in Lotus Leaf, Pork Wontons, Jiao Zi, Hor Fun
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Book nowDim Sum and Bao (3hr)
1 Spaces Left
At school
Menu: BBQ Chicken Bao, Siu Mai, Custard Bao, Pork Wontons
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Book nowMasterclass with Dominique Woolf, author of The Asian Pantry
12 Spaces Left
At school
Menu: Citrusy Smoked Salmon Tartare, Curried Noodles, Lip-smacking Black pepper Chicken, Soy and Sesame Cucumber pickle.
Learn MoreIntroduction to Korean Cuisine (3hr)
2 Spaces Left
At school
Menu: Kimchi Mandu - Spicy Pork Belly Bulgogi - Kimchi- Japchae
Learn More£115.00
Book nowIntroduction to Thai Cuisine (3hr)
2 Spaces Left
At school
Menu: Thai Spring Rolls, Som Tam Salad, Thai Green Chicken Curry, Thai Sticky Glutinous Rice
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Book nowIntroduction to S.E Asian Cuisine (3 HR)
8 Spaces Left
At school
Menu: Nasi Goreng, Malaysian Chicken Satay, Singapore Chilli Crab
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Book nowIntroduction to Vietnamese Cuisine (3hr)
12 Spaces Left
At school
Menu: Chicken Pho, Pickled Carrot & Daikon Salad, Vietnamese Spring Rolls, Bahn Mi
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Book nowChinese New Year Special - Chinese Banquet
12 Spaces Left
At school
Menu: ‘Longlife’ Lobster Noodles in Ginger and Spring Onion, Braised Fortune Mushrooms (Fat Choi) with Pak Choi, Crispy Golden Bucket Wontons
Learn MoreChinese Banquet (3hr)
4 Spaces Left
At school
Menu: Crispy Pork Belly, Fujian Fried Rice, Sichuan Style Aubergine, Yuk Sung in Lettuce Cups
Learn More£115.00
Book now