CHECK OUT OUR AMAZING CLASSES

ASIAN COOKING CLASSES IN LONDON

Hands on and interactive Asian Masterclass with Dudu_eats aka Chef Romany Henry - 4th October @ 6pm

Join our hands-on classes and explore the amazing flavours of Asian cooking. Use the drop down menus to search by cuisine or by date.

Full Day Korean Street Food

12 Spaces Left

At school

Menu: Korean Fried Chicken, Stir Fried Squid in Gochujang, Japchae, Korean Fried Rice, Kimchi, Hotteok

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£195.00

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Vegetarian Thai Cooking (3hr)

10 Spaces Left

At school

Menu: Butternut Squash Red Curry, Green Papaya Salad, Veg Thai Spring Rolls, Sticky Rice

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£115.00

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Full Day Thai Cuisine

11 Spaces Left

At school

Menu: Som Tam Salad, Grilled Pork, Thai Green Chicken Curry, Pad Thai, Coconut Rice

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£195.00

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Sushi Making Class (3hr)

12 Spaces Left

At school

Menu: Gyoza, Hosomaki, Temaki, Uramaki

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£115.00

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Introduction to Malaysian Cuisine (3hr)

12 Spaces Left

At school

Menu: Rojak Salad, Kaptains Chicken Curry, Char Kway Teow

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£115.00

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Full Day Understanding the Wok

12 Spaces Left

At school

Menu: Beef Hor Fun, Stir-Fried Cucumber, Sichuan Chicken, Egg Fried Rice, Jiao Zi

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£195.00

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Chinese Banquet (3hr)

12 Spaces Left

At school

Menu: Crispy Pork Belly, Fujian Fried Rice, Sichuan Style Aubergine, Yuk Sung in Lettuce Cups

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£115.00

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Seafood and Fish Cookery Course (3hr)

12 Spaces Left

At school

Menu: Prawn Wontons, Sweet and Sour Squid, Egg Fried Rice, Steamed Sea Bass with Chilli & Crushed Soybeans

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£115.00

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Vegetarian Chinese Cooking (3hr)

12 Spaces Left

At school

Menu: Chive & Mushroom Dumplings, Vegetarian Ma Po Tofu, Garlic Fried Rice, Stir Fried Green Beans with Chilli Hoisin

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£115.00

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Full Day Vietnamese Cuisine

12 Spaces Left

At school

Menu: Chicken Pho, Banh Mi, Lemongrass Grilled Pork, Summer Rolls, Vietnamese Spring Rolls

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£195.00

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Full Day Chinese Banquet

12 Spaces Left

At school

Menu: Jiao Zi, Vegetable Chow Mein, Hunan Spicy Beef, Steamed Sea Bass with Chilli & Crushed Soybeans, Stir Fried Green Beans with Chilli Hoisin

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£195.00

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Full Day Indonesian Cooking

12 Spaces Left

At school

Menu: Gado-Gado, Beef Rendang, Ayam Taliwang, Sate Ayam Madura, Nasi Kuning, Klepon

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£195.00

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Introduction to Thai Cuisine (3hr)

12 Spaces Left

At school

Menu: Thai Spring Rolls, Som Tam Salad, Thai Green Chicken Curry, Thai Sticky Glutinous Rice

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£115.00

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Introduction to Vietnamese Cuisine (3hr)

12 Spaces Left

At school

Menu: Chicken Pho, Pickled Carrot & Daikon Salad, Vietnamese Spring Rolls, Bahn Mi

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£115.00

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Thai Street Food (3hr)

12 Spaces Left

At school

Menu: Jungle Curry, Thai Fish Cakes, Flash Fried Morning Glory, Steamed Jasmine Rice

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£115.00

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Japanese Cuisine (3hr)

12 Spaces Left

At school

Menu of the day: Gyoza, Chicken Katsu Curry, Broccoli Gomaae and Steamed

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£115.00

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Korean Bibimbap (3hr)

12 Spaces Left

At school

Menu: Korean Haemul Pajeon, Yak Gochujang, Beef Bibimbap, Kimchi

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£115.00

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5 DAY COOKERY COURSE

12 Spaces Left

At school

Join us on a whirlwind tour across Asia with our brand new 5 day cooking course! Taking on a new cuisine each day, you’ll bounce from China, to Thailand, Vietnam, Korea and Japan, gaining insight into the different cultures as well as mastering the most popular dishes that each exquisite country has to offer.

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£825.00

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Vegetarian Thai Cooking (3hr)

12 Spaces Left

At school

Menu: Butternut Squash Red Curry, Green Papaya Salad, Veg Thai Spring Rolls, Sticky Rice

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£115.00

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Chinese Takeaway Classics (3hr)

12 Spaces Left

At school

Menu: Wonton Soup, Black Bean Chicken, Special Fried Rice

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£115.00

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