Sushi Rice Bowl
A delicious Sashimi rice bowl focused all around the incredible fresh wasabi!
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Cheung Fun (Rice Noodles Rolls)
Cheung Fun is a traditional Cantonese dish consisting of steamed rice noodle rolls and served with sauce. These rolls can be enjoyed as a snack, a small meal or as apart of dim sum.
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Vietnamese Lemongrass Beef Banh Mi
Crunchy and moreish- this Lemongrass Beef Banh mi with pickled carrot and daikon is a great fragrant alternative to your everyday sandwich!
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Sweet And Sour Crispy Cauliflower
Crispy pieces of cauliflower coated in a delicious sweet and sour sauce. The perfect dish for any day of the week
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Sweet and Sour Prawn Balls
Deep fried prawn balls are a staple dish in Chinese takeaways all over the UK. Here's how you can make them at home!
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Char Siu
Ever wondered how the restaurants make the most delicious, sweet, sticky, savoury pork? Well here's how you can do it at home, without all the food colouring!
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Beef Dumplings
Juicy & savoury, perfumed with the floral notes of Sichuan peppercorns and served with a sour and spicy dipping sauce. These beef dumplings are sure to blow you away!
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Crispy Noodles with Chilli Seafood Sauce
Deliciously crispy noodles, topped with fresh prawns and squid cooked in a tangy, spicy sauce.
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Dan Dan Noodles with Tofu
Spicy, savoury and creamy noodles topped with a delicious crumbled tofu topping.
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Cashew Chicken
A true classic, this stir-fry is sure to be a winner every time!
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Sushi Rice Bowl
A delicious Sashimi rice bowl focused all around the incredible fresh wasabi!
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Ginger Garlic Tofu Stir-Fry
Super crispy, crunchy pieces of tofu, wrapped in a deliciously spicy sauce. What's not to love?
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Crunchy Vietnamese Spring Rolls
Crunchy Vietnamese spring rolls, known as "Goi Cuon," feature a delightful combination of shrimp, vermicelli noodles, lettuce, mint, and bean sprouts wrapped in rice paper.
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Beef and Onion Stir Fry
Beef and Onion Stir Fry is a savoury dish that brings together thinly sliced beef and caramelized onions, all quickly stir-fried to perfection.
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Thai Basil Prawns
Pad Grapao Goong: A sweet, salty, spicy and fragrant Thai basil prawn stir-fry!
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Indonesian Sweetcorn Fritters
The first episode of our new series, School of Wok On Tour, takes place at Drover's Rest in Hay-on-Wye, Wales. In this episode, Jeremy shows us how to make Enoki mushroom beef wraps, deliciously crunchy corn fritters, spicy and tangy pickled chilli sauce and the showstopping crispy pork belly rolls!
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Sour Chilli Sauce
The first episode of our new series, School of Wok On Tour, takes place at Drover's Rest in Hay-on-Wye, Wales. In this episode, Jeremy shows us how to make Enoki mushroom beef wraps, deliciously crunchy corn fritters, spicy and tangy pickled chilli sauce and the showstopping crispy pork belly rolls!
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Marinaded Rib Eye and Enoki Rolls
The first episode of our new series, School of Wok On Tour, takes place at Drover's Rest in Hay-on-Wye, Wales. In this episode, Jeremy shows us how to make Enoki mushroom beef wraps, deliciously crunchy corn fritters, spicy and tangy pickled chilli sauce and the showstopping crispy pork belly rolls!
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Korean Pulled Pork Burgers with Kimchi Coleslaw!
Irresistible Asian-style pulled pork burgers, perfect for your next party!
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Thai Coconut Soup Tom Kha Gai
Tom Kha Gai , an aromatic simple fragrant soup and is perfect for a mid-week meal.
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Mei Chum Siu Chow
This is a stir fry that is perfect for the leftover ingredients in your pantry.
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Crispy Prawns in Sticky Honey Sauce
These deep-fried prawns are an old-school classic. With a batter that gives an irresistible crunch and honey sauce that is to die for, this meal never disappoints
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Soto Ayam
This Indonesian chicken soup is the perfect thing to warm you up on a cold day.
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Tempura Rice Bowl (Tempura)
Join us as we make a mouth-watering Tendon Tempura dish.
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