Join our hands-on classes and explore the bursting flavours of Asian cooking with our passionate and friendly tutors. With 45 different Asian cookery classes to chose from, use the drop down menus to search by cuisine or by date.
At School
Takeaway Classics (Full Day)
Sat 27th Mar 27
11:00 to 16:00
10 Spaces Left
Menu: Sweet & Sour Pork, Chicken & Cashew Nuts Stir-fry, Chinese Vegetarian Spring Rolls, Hong Kong Noodles, Egg Fried Rice, Prawn Wontons