Wed 17th Feb 27
18:00 to 21:00
12 Spaces Left
Fri 19th Feb 27
11:00 to 16:00
12 Spaces Left
Menu: Sweet & Sour Pork, Chicken & Cashew Nuts Stir-fry, Chinese Vegetarian Spring Rolls, Hong Kong Noodles, Egg Fried Rice, Prawn Wontons
Fri 19th Feb 27
18:00 to 21:00
12 Spaces Left
Fri 19th Feb 27
18:00 to 21:00
12 Spaces Left
Sat 20th Feb 27
10:30 to 13:30
12 Spaces Left
Sat 20th Feb 27
11:00 to 16:00
12 Spaces Left
Sat 20th Feb 27
15:00 to 18:00
10 Spaces Left
Menu: Thai Crying beef with Roasted Rice Powder, Nasi Goreng and Chicken Satay – Aromatic fried rice and flavourful chicken skewers served with Prawn Crackers, Mango Sticky Rice
Wed 24th Feb 27
18:00 to 21:00
12 Spaces Left
Menu: Handmade Biang Biang Noodles with Cumin Lamb, Dan Dan Noodles, Singapore Fried Vermicelli
Fri 26th Feb 27
18:00 to 21:00
12 Spaces Left
Fri 26th Feb 27
18:00 to 21:00
11 Spaces Left