Get ready for Soju Saturdays, our 2.5-hour Korean cooking class that’s part hands-on kitchen fun, part buzzing night out. With K-pop beats, sizzling street food, and soju flowing from the bar, this is not your average cooking class, it’s a full-blown Korean party with a culinary twist.
Start the evening with a welcome soju drink and Korean bar snacks before rolling up your sleeves in teams of four to cook up a storm. Whether you’re a confident cook or a total beginner, you’ll be guided by our Head Chef and two Assistant Chefs, making sure the energy stays high and the flavours on point.
Here’s what you’ll make:
- Pork & Kimchi Mandu: Mix, fill, pleat, and pan-fry these golden dumplings from scratch K-style.
- Korean Fried Chicken Bites: Master the art of ultra-crispy chicken, then toss it in sticky garlic soy or fiery gochujang sauce.
- Market Tteokbokki: Stir-fry chewy rice cakes in a sweet-spicy sauce that’s pure late-night Seoul street food heaven.
After cooking, head to the bar to enjoy your creations with your group, and grab an extra drink from our contactless bar, stocked with soju cocktails, classic shots, and Korean beer.
This class is all about bold flavours, great vibes, and a hands-on experience you’ll actually want to talk about on Monday. Come for the food, stay for the party and leave with new skills, full bellies, and maybe a few new friends.
£69.00
Thu 16th Jul 26
11:28 AM to 11:28 AM
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Get ready for a night of sizzling bites, spicy flavours, and Korean-style fun with Soju Saturdays! Kick off your weekend with an unforgettable 2.5-hour experience filled with bold dishes, flowing soju, and K-Pop beats. Perfect for food lovers, social butterflies, and anyone looking to spice up their Saturday night.