Thai Regional Cuisine Masterclass (3hr)
9 Spaces Left
At school
Menu: Gaeng Hung Lay, Northern Thai Laab, Bangkok Crab Omelette, Khao Yum
Learn MoreChinese Banquet (3hr)
2 Spaces Left
At school
Menu: Crispy Pork Belly, Fujian Fried Rice, Sichuan Style Aubergine, Yuk Sung in Lettuce Cups
Learn More£115.00
Book nowChinese Takeaway Classics (3hr)
9 Spaces Left
At school
Menu: Wonton Soup, Black Bean Chicken, Special Fried Rice
Learn More£115.00
Book nowFull Day Vietnamese Cuisine
10 Spaces Left
At school
Menu: Chicken Pho, Banh Mi, Lemongrass Grilled Pork, Summer Rolls, Vietnamese Spring Rolls
Learn More£195.00
Book nowFull Day Chinese Banquet
12 Spaces Left
At school
Menu: Jiao Zi, Vegetable Chow Mein, Hunan Spicy Beef, Steamed Sea Bass with Chilli & Crushed Soybeans, Stir Fried Green Beans with Chilli Hoisin
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Book nowVietnamese Masterclass with Thuy Hoang
3 Spaces Left
At school
Menu: Wonton Noodle Soup with fresh egg noodles, Roast pork belly banh mi with homemade Vietnamese mayo and pickles.
Learn MoreFull Day Indonesian Cooking
8 Spaces Left
At school
Menu: Gado-Gado, Beef Rendang, Ayam Taliwang, Sate Ayam Madura, Nasi Kuning, Klepon
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Book nowFull Day Introduction to Dim Sum
9 Spaces Left
At school
Menu: Siu Mai, Glutinous Rice in Lotus Leaf, Pork Wontons, Jiao Zi, Hor Fun
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Book nowIntroduction to Malaysian Cuisine (3hr)
9 Spaces Left
At school
Menu: Rojak Salad, Kaptains Chicken Curry, Char Kway Teow
Learn More£115.00
Book nowIntroduction to S.E Asian Cuisine (3 HR)
10 Spaces Left
At school
Menu: Nasi Goreng, Malaysian Chicken Satay, Singapore Chilli Crab
Learn More£115.00
Book nowIntroduction to Thai Cuisine (3hr)
10 Spaces Left
At school
Menu: Thai Spring Rolls, Som Tam Salad, Thai Green Chicken Curry, Thai Sticky Glutinous Rice
Learn More£115.00
Book nowIntroduction to Vietnamese Cuisine (3hr)
12 Spaces Left
At school
Menu: Chicken Pho, Pickled Carrot & Daikon Salad, Vietnamese Spring Rolls, Bahn Mi
Learn More£115.00
Book nowJapanese Cuisine (3hr)
11 Spaces Left
At school
Menu of the day: Gyoza, Chicken Katsu Curry, Broccoli Gomaae and steamed rice
Learn More£115.00
Book nowFull Day Japanese Cuisine
12 Spaces Left
At school
Menu: Gyoza, Broccoli Goma-ae, Vegetable Okonomiyaki, Chicken Yakitori, Kushikatsu
Learn More£195.00
Book nowKorean Bibimbap (3hr)
12 Spaces Left
At school
Menu: Korean Haemul Pajeon, Yak Gochujang, Beef Bibimbap, Kimchi
Learn More£115.00
Book nowFull Day Korean Street Food
10 Spaces Left
At school
Menu: Korean Fried Chicken, Stir Fried Squid in Gochujang, Japchae, Korean Fried Rice, Kimchi, Hotteok
Learn More£195.00
Book nowSeafood and Fish Cookery Course (3hr)
10 Spaces Left
At school
Menu: Prawn Wontons, Sweet and Sour Squid, Egg Fried Rice, Steamed Sea Bass with Chilli & Crushed Soybeans
Learn More£115.00
Book nowFull Day Takeaway Classics
8 Spaces Left
At school
Menu: Sweet & Sour Pork, Chicken & Cashew Nuts Stir-fry, Chinese Vegetarian Spring Rolls, Hong Kong Noodles, Egg Fried Rice
Learn More£195.00
Book nowMasterclass in Thai Cookery with Yui Miles
12 Spaces Left
At school
Menu: Somtum Thai (Also known as Som Tam Salad) , Fragrant and comforting Thai green curry with chicken with Jasmine rice, Crispy and moreish Thai spring rolls.
Learn MoreFull Day Thai Cuisine
1 Spaces Left
At school
Menu: Som Tam Salad, Grilled Pork, Thai Green Chicken Curry, Pad Thai, Coconut Rice
Learn More£195.00
Book now