Asian Cooking Classes in London

Asian cooking classes are hands-on cookery experiences where you can learn how to prepare dishes inspired by flavours and cuisines across Asia. Classes can cover everything from Chinese and Korean cooking to Vietnamese cuisine, street food, Asian noodles, Dim Sum and more. Our Asian cooking classes in London are suitable for all cooking abilities.

You will find Asian cooking classes in London here at School of Wok. With a central London location, we specialise in Asian and Oriental cuisine, offering hands-on classes led by professional chefs in the field. If you’re looking for Asian cooking classes in London, then look no further than us here at School of Wok. 

The types of Asian cooking courses that are available in London at School of Wok include: Chinese, Korean, Vietnamese, Dim Sum, bao buns, Asian noodle masterclasses, Asian street food, takeaway cooking and Kimchi cooking courses. We can also offer introductory classes to Asian cuisine if you’re a novice chef. 

Yes. Our Asian cookery classes are suitable for beginners. They’re also perfect for experienced cooks, making for a versatile Asian cooking class that everyone can enjoy. 

A typical 3-hour Asian cookery course in London will include the ingredients, cooking equipment, a welcome drink, soft drinks, tea, coffee and a light lunch. The majority of the class will be spent cooking, with the remainder of the time being used to enjoy the food you have prepared alongside a drink of your choice. Check individual Asian cookery courses for specific inclusions. 

Asian cooking classes in London can last for 3 hours or the entire day. The duration will depend on the Asian cooking class you choose. 

Yes. Our Asian cooking classes in London are taught by professional, specialist and experienced chefs. They will teach you expert cooking techniques, methods and food preparation, as well as how to seamlessly combine flavours for authentic Asian dishes. We also have guest chefs who specialise in Asian cuisine. 

Yes. Our recipes and ingredients can be altered to cater for those with food allergies. Our menus usually contain allergens such as shellfish, nuts, gluten and egg, so it’s important that you notify us of any food allergies you have when you book your Asian cookery class. We can also offer Halal alternatives whenever possible.

Yes. The majority of our Asian cooking courses are suitable for vegetarians. Simply tell us what your dietary requirements are when making your booking, and we’ll advise the best classes to suit your needs.

Yes. The majority of our Asian cooking courses are suitable for vegans. Please provide us with details of your allergy or requirement when making your booking, and we’ll advise the best classes to suit your needs.

Yes. Gluten-free options are available in some of our Asian cooking classes. If you have an allergy or a dietary requirement, please notify our team upon booking. 

Yes. You can purchase vouchers on our website for an Asian cooking class in London if you’re looking for a gift for a foodie.

The cuisines you can learn to cook during an Asian cooking course in London include: Chinese, Korean and Vietnamese. We also teach you how to make Dim Sum, Asian noodles, street food and other Asian and Oriental dishes, depending on the Asian cooking course you choose to attend.

You should check your individual booking information for specific requirements before attending. Although, School of Wok will provide the ingredients and equipment needed to be able to complete the class.

The price of Asian cooking classes in London will vary depending on the type and duration of the course. Currently, prices range from £115 to £195. However, prices and availability are subject to change.