Meet your teachers
Meet our team of chefs ready to guide you through your culinary journey
"I enjoy helping people try new things, even if they're not perfect at first, and making it a fun experience by breaking down barriers."
England
Ian Carter
Chef Tutor
"In every class, my love for food shines through, making cooking a lifelong pleasure with tips, tricks, and passion."
Singapore
Cher Loh
Chef Tutor
"Cooking should be about yourself, not the recipes."
Southern China
Lance Li
Chef Tutor
You are what you cook, so express yourself through gastronomy and enjoy your life through culinary experiences.
Hong Kong
Kiki Hong
Chef Tutor
Recipes
Recipe Of The Month: Chocolate Spring Rolls
A sweet little twist that takes a common appetizer to special dessert.
Massaman Lamb Curry
This rich and mild Thai Massaman curry works beautifully with seasonal spring lamb, and is a perfect alternative to a Sunday or Easter roast.
Chilli Paneer
Paneer is an Indian-style cheese. We are making this vegetarian-friendly course that saves Indian taste with guest chef Urban Rajan.
Seasoned Mushroom Rice
A healthy, one pot wonder of delicious earth mushroom rice.
Crispy Honey Garlic Chicken
Crispy, sweet, crunchy and garlicky - the best fried chicken to enjoy at home!
Mayak Eggs ( Korean Marinated Eggs)
Learn how to make Mayak Eggs, a delicious and flavourful Korean marinated egg dish.