Meet your teachers

Meet our team of chefs ready to guide you through your culinary journey

teacher Ian Carter

"I enjoy helping people try new things, even if they're not perfect at first, and making it a fun experience by breaking down barriers."

England

Ian Carter

Chef Tutor

teacher Cher Loh

"In every class, my love for food shines through, making cooking a lifelong pleasure with tips, tricks, and passion."

Singapore

Cher Loh

Chef Tutor

teacher Lance Li

"Cooking should be about yourself, not the recipes."

Southern China

Lance Li

Chef Tutor

teacher Kiki Hong

You are what you cook, so express yourself through gastronomy and enjoy your life through culinary experiences.

Hong Kong

Kiki Hong

Chef Tutor

Recipes

recipe-Soto Ayam
Soto Ayam

This Indonesian chicken soup is the perfect thing to warm you up on a cold day.

recipe-Chinese-Style Scrambled Eggs
Chinese-Style Scrambled Eggs

Osmanthus Flower Eggs — a unique scrambled egg dish with an addictive meaty texture, packed into crunchy lettuce wraps.

recipe-Bulgogi Chicken
Bulgogi Chicken

Discover the taste of Korea with this delicious chicken bulgogi recipe.

recipe-Leftover Veggie Stir Fry
Leftover Veggie Stir Fry

Thanks to its classic and varied flavour combinations, Chinese cuisine lends itself well to cooking with leftovers

recipe-Cantonese Style Prawns (Soy Sauce Prawns)
Cantonese Style Prawns (Soy Sauce Prawns)

Classic Cantonese wok cooking made simple, this simple recipe is one for the seafood lovers. Delicious Har Lok Cantonese style wok fried prawns!

recipe-Spicy Mashed Potatoes
Spicy Mashed Potatoes

Taste the warmth of Yunnan Grandma's Spicy Mashed Potatoes – a comforting blend of creamy potatoes with a kick of Yunnan spice.