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5 DAY COURSE

Gear up for a culinary journey! Join our 5-day course, where each day brings a new cuisine into the spotlight.

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Recipe of the week: Sichuan Popcorn Chicken

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    Cooking Classes in Central London

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    Chinese Pan Fried Pork Bun

    Crispy pan fried pork buns with a deliciously savoury filling

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    3 Cup Chicken

    Sweet, savoury and aromatic, this makes dish for the perfect quick meal

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    Beef Chow Fun

    A fakeaway favourite with juicy beef strips and deliciously chewy flat rice noodles

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    Curry Puffs

    Super flaky homemade pastry stuffed with a fragrant curried potato and chicken filling

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    Braised Chilli Tofu

    This Korean-style braised tofu recipe is the perfect winter warmer!

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    Black Pepper Tofu

    Peppery perfection! Black Pepper Tofu: Crispy tofu in a savory Chinese vegan recipe. Bold flavors, satisfying textures. Get ready to spice things up!

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    Miso Butter Corn Ribs

    Indulge in these succulent corn ribs, generously coated with a delightful blend of miso and butter.

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    Shanghai Vegetable & Ham Rice

    Warming, delicate and light - this one pot vegetable & salted ham rice dish is deliciously comforting

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    Lemongrass Chicken

    A quick and flavour packed chicken stir fry, perfect for an easy mid-week meal.

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    Korean Pork Tacos

    Juicy, soft and melt in the mouth Korean-style pork belly served with homemade corn tacos and quick pickled onions.

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    Chicken Chow Mein

    Quick, simple and delicious! Give this classic dish a try at home!

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    Hong Kong-Style Baked Pork Chop Rice

    Classic comfort: Crispy pork chops, cheesy goodness, and flavorful fried rice. A mouthwatering delight that satisfies with every bite.

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    Honey Glazed Salmon

    Sweet, sticky and salty honey miso salmon; super easy to make and delicious!

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    Pork Belly & Cola Stir Fry

    Aromatic pork belly slices wok-fried until crispy & served in a caramelised cola sauce.

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    Oyakodon

    A comforting one-pot chicken and egg rice bowl, perfect for chilly nights!

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    Filipino Garlic Fried Rice (Sinangag)

    Perfect your wok technique with this delicious Filipino garlic fried rice recipe

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    Vietnamese Braised Pork Noodle Bowl (Cao Lầu)

    A Vietnamese-style noodle bowl with braised pork and fresh herbs

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    Mala Chicken (Firecracker Chicken)

    A classic Sichuan Chicken stir fry recipe with smoky, spicy flavours

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    Vietnamese Caramel Chicken

    Vietnamese-style caramel chicken, delicious sweet, savoury and fiery with fresh ginger, this meal is perfect for any day of the week.

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    The Ultimate Salmon Poke Bowl

    A Hawaiian-inspired Poke bowl with citrus marinated salmon and fresh crunchy vegetables

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