How to Use Chopstics
How to use chopsticks. Learn how to hold and use chopsticks, as well as the Chinese etiquette surrounding them, with these simple steps from award-winning Asian cookery school, School of Wok.
Read ArticlePerk Up Your Plate in 2025 with Foodie New Year's Resolutions
Are you a foodie looking for some New Year's Resolutions? Here are a few you can try going into 2025
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How To Put An Asian Spin On Your Christmas Dinner
Looking to jazz up your traditional Christmas dinner with aromatic scents and flavours? Here's how you can do it.
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8 Essential Kitchen Utensils You'll Need to Host the Perfect Dinner Party This Christmas
Here are all of the kitchen utensils you'll need to make a cracking Christmas dinner this year
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How to Master Your Cooking Skills This Christmas
Master your Asian cooking skills this Christmas for an innovative twist on festive classics
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Top 10 Tips for Deep Frying
Deep frying can be a very scary thing to attempt for the first time- especially when trying it out at home!
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Gifts For Foodies Who Like to Cook
Check out School of Wok's gift ideas for the foodie in your life!
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Char Siu Bao - steamed, fluffy buns of goodness!
Ever wondered how they make those white, fluffy, airy steamed buns filled with sweet, sticky char siu pork you often see in the windows of Chinese bakeries?
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Vegan Asian Recipes
We’ve pulled together our 5 favourite vegan asian dishes for you to cook and enjoy at home for Veganuary!
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How to Make Bao Buns
Check out School of Wok's blog on how to make a delicious fluffy bao bun!
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