What are Dumplings?
Everything you need to know about Dumplings - from fillings to freezing techniques.
Read ArticleEverything you need to know about Dumplings - from fillings to freezing techniques.
Read ArticleIt is essential that you fully understand how to care for and clean your wok before you get started, otherwise you could do some damage that means it won’t last as long as it should.
Read ArticleA bamboo steamer is a kitchen must-have, perfect for cooking dumplings and bao buns. Find out how to clean a bamboo steamer with School of Wok and continue making delicious treats for years to come.
Read ArticleLearn to master the skill of ramen eating with School of Wok. Read our latest blog to find out how.
Read ArticleThe humble chopstick has an interesting history, and dates back to around 5,000 years ago. Find out more about the history of the chopstick here.
Read ArticleGyozas are a delicious dish for all your friends and family to enjoy. Surprisingly simple but packed full of flavour, this is not a recipe to miss!
Read ArticleIndulge in School of Wok's Top 4 Noodle Recipes, where culinary creativity meets Asian flavours. Explore the art of noodle crafting!
Read ArticleInterested in learning how to cook from the comfort of your home? Join one of our Online classes. Find out more here.
Read ArticleExplore the world of sushi making with our expert tips. From mastering rice to rolling techniques, our blog is your guide to creating delicious homemade sushi.
Read ArticleBrace yourself for the weird, the wacky, and the absolutely wonderful as we take a tour of some cracking Christmas feasts available across Asia.
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