Cookery Classes in London, Learn From Professional Chefs

Understanding the Wok (3hr)

Sat 18th Apr 26

10:30 to 13:30

0 Spaces Left

Menu: Jiao Zi, Stir Fried Sichuan Chicken, Flash Fried Morning Glory, Egg Fried Rice

£115.00

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Full Day Japanese Izakaya

Sat 18th Apr 26

11:00 to 16:00

0 Spaces Left

Menu: Gyoza, Broccoli Goma-ae, Vegetable Okonomiyaki, Chicken Yakitori, Kushikatsu

£195.00

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Introduction to Thai Cuisine (3hr)

Sat 18th Apr 26

15:00 to 18:00

0 Spaces Left

Menu: Thai Spring Rolls, Som Tam Salad, Thai Green Chicken Curry, Thai Sticky Glutinous Rice

£115.00

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Chinese Takeaway Classics (3hr)

Wed 22nd Apr 26

18:00 to 21:00

0 Spaces Left

Menu: Prawn Toast, Wontons, Black Bean Beef, Special Fried Rice

£115.00

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Chinese Cookery Masterclass with Kwoklyn Wan

Guest Chef

Fri 24th Apr 26

18:00 to 21:00

0 Spaces Left

Menu TBC

£145.00

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Full Day Thai Cuisine

Sat 25th Apr 26

11:00 to 16:00

0 Spaces Left

Menu: Som Tam Salad, Grilled Pork, Thai Green Chicken Curry, Pad Thai, Coconut Rice, Thai Mango Sticky Rice

£195.00

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Full Day Understanding the Wok

Sat 25th Apr 26

11:00 to 16:00

1 Spaces Left

Menu: Beef Hor Fun, Salt & Pepper Tofu, Sichuan Chicken, Egg Fried Rice, Jiao Zi, Kai Lan & Ginger Stir Fry

£195.00

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Soju Saturdays: Korean Street Food & Soju Nights

New Class

Sat 25th Apr 26

18:30 to 20:30

1 Spaces Left

Menu: Pork & Kimchi Mandu, Korean Fried Chicken Bites, Tteokbokki

£69.00

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Vegetarian Korean Cooking (3hr)

Wed 29th Apr 26

18:00 to 21:00

3 Spaces Left

Menu: Kimchi Mandu, Yachaejeon, Vegetarian Kimbap, Kimchi

£115.00

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Full Day Takeaway Classics

Fri 1st May 26

11:00 to 16:00

0 Spaces Left

Menu: Sweet & Sour Pork, Chicken & Cashew Nuts Stir-fry, Chinese Vegetarian Spring Rolls, Hong Kong Noodles, Egg Fried Rice, Deep Fried Prawn Wontons

£195.00

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