0
Email
General Enquires
Corporate Events
Cuisine
Thai
Time
25 mins mins
Servings
2 people people
1. Finely slice the shallots and bird’s-eye chillies . Finely chop the garlic. 2. Mix the sauce ingredients in a small bowl or ramekin.
£7.00
£27.00
£25.00
£30.00
£60.00
£8.00
£35.00
£22.00
£27.50
£15.00
£62.50
£12.00
£90.00
£40.00
£26.50
£45.00
£50.00
£18.00
£20.00
£55.00
£32.00
Menu: Prawn Toast, Wontons, Black Bean Beef, Special Fried Rice
2 Spaces Left
Menu: Tteok-bokki, Gimmari, Beef Bulgogi, Korean Spicy Chicken Skewers, Hotteok
12 Spaces Left
Menu: Pork & Kimchi Mandu, Korean Fried Chicken Bites, Tteokbokki
20 Spaces Left
18 Spaces Left
Menu of the day: Gyoza, Chicken Katsu Curry, Broccoli Gomaae and steamed rice
7 Spaces Left
Menu: Sweet & Sour Pork, Chicken & Cashew Nuts Stir-fry, Chinese Vegetarian Spring Rolls, Hong Kong Noodles, Egg Fried Rice, Deep Fried Prawn Wontons
Menu: Thai Crying beef with Roasted Rice Powder, Homemade Rice Cracker with Nasi Goreng and Chicken Satay, Mango Sticky Rice
6 Spaces Left
Menu: Som Tam Salad, Grilled Pork, Thai Green Chicken Curry, Pad Thai, Coconut Rice, Thai Mango Sticky Rice
10 Spaces Left
Menu: Butternut Squash Red Curry, Green Papaya Salad, Veg Thai Spring Rolls, Sticky Rice
11 Spaces Left